Massimo Bottura is an Italian restaurateur and the chef patron of Osteria Francescana, a three-Michelin-star restaurant based in Modena, Italy which has been listed in the top 5 at The World's 50 Best Restaurants Awards since 2010 and received top ratings from L'Espresso, Gambero Rosso and the Touring Club guides. After first winning the 50 Best Restaurants in 2016 Bottura announced the refettorio that he had established in Milan the year before would continue and went on to form the cultural foundation Food for Soul. Bottura spends time in New York City to spread the Italian culinary tradition.