Top 5 Quotes & Sayings by Raymond Blanc

Explore popular quotes and sayings by a French chef Raymond Blanc.
Last updated on December 24, 2024.
Raymond Blanc

Raymond Blanc OBE is a French chef. Blanc is the chef patron at Le Manoir aux Quat' Saisons, a hotel-restaurant in Great Milton, Oxfordshire, England. The restaurant has two Michelin stars and scored 9/10 in the Good Food Guide. He is entirely self-taught, but has himself taught or employed other chefs including Heston Blumenthal, John Burton-Race, Michael Caines, Paul Liebrandt, and Marco Pierre White.

It's not the microwave that's the problem, it's what people put into them. I know people lead busy lives but they should try to sit their children down at the table once a week and cook them simple food.
Like my father before me, I'm a very passionate person, with boundless energy and tremedous willpower.
To me when a mother puts food in a microwave for her children, it is an act of hate — © Raymond Blanc
To me when a mother puts food in a microwave for her children, it is an act of hate
When you cook it should be an act of love. To put a frozen bag in the microwave for your child is an act of hate.
I've never been able to contemplate failure. Success is everything.
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