Top 33 Gumbo Quotes & Sayings

My own personal sound is really progressive. It's like a mixture of gospel, pop, neo-soul, R&B. It's like a huge gumbo. If you're eating gumbo you grab a whole like cup full of whatever. You're getting a whole bunch of stuff that makes this amazing food in your mouth. So that's essentially kind of like what my sound is.

'Supafunkrock' is a musical gumbo. We throw all those musical influences into the pot and put it out there.

Anyway, like I was saying, shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, sautes it. There's, um, shrimp ka-bobs, shrimp creole, shrimp gumbo, pan-fried, deep-fried, stir-fried. There's pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich... That's, that's about it.

Dizzy Gillespie would come by, eating gumbo. It was crazy. My grandparents were friends with all of them. Dee Dee Bridgewater, all of them, they'd come through.

There's a plethora of genres that I've been introduced to, but that's only because of the foundation that was laid growing up in New Orleans. I know it's a cliche thing to say, but it's very gumbo-like. You get that here. You can mix well with all different walks of life. That's what New Orleans is. It's like no other place.

I cook everything from Italian to Cajun food. I have now mastered the roux for gumbo. I love cooking.

The only thing we try and do is just be a part of the gumbo that New Orleans is.

There is a place in America for diversity of views and opinions. I may cook my gumbo differently from you, but that does not make mine better. I may just use different ingredients. Politics has gotten so spicy, and we need to cool it down some. We may find that your recipe for gumbo is just as good.

We tried to make music that had a very diverse collection of genres - jazz, pop, Latin, even the blues. We tried to have a gumbo soup of expressions. We wanted to create music that would have people dive into a pool of artistic beauty and feel good. And I think we have been really blessed.

To all my soap fans out there, my horror fanatics, comedy lovers, I will tell you this: 'Death Valley' is an action-packed drama, comedic, horror TV series that has a non-stop adventure in each episode. It's like a huge pot of Texas gumbo. If you like all four of those genres, then you'll love this show.

Wherever you've got a migrant culture, the food evolves and in New Orleans it's that French and Spanish influence. So you get gumbo, which came out of French bouillabaisse, jambalaya - a version of paella - and the boudin sausage, which is like the French boudin.

My father always taught by telling stories about his experiences. His lessons were about morality and art and what insects and birds and human beings had in common. He told me what it meant to be a man and to be a Black man. He taught me about love and responsibility, about beauty, and how to make gumbo.

I don't cook gumbo, but I just know it's a lot of good ingredients in it. And, with a movie, you got to have all those ingredients.

Nothing like tailgating on the Bayou. LSU is my personal favorite. Maybe it's my penchant for the spicy stuff. But there's nothing like sampling a little gumbo, a little jambalaya and then diving face-first in to a shrimp boil. The aroma just walking through the parking lot of Tiger Stadium stays with you the whole day, and the LSU fans get there early and stay late.

I think just growing up in Miami, there's gumbo of different cultures that influence us.

There has never been a shrimp that I've eaten that I haven't been like, 'I am so lucky that I get to eat this.' I would eat a shrimp enchilada, shrimp burrito, shrimp cocktail, fried shrimp, shrimp po boy, shrimp gumbo.

Blues is like the roux in a gumbo. People ask me if jazz always has the blues in it. I say, if it sounds good it does.

My father – who I know is up there right now, with a big pot of gumbo, he’s got a lemon meringue pie, he’s probably in his underwear, and he’s got a cold can of Miller Lite – and he’s dancing.

New Orleans is like a big musical gumbo. The sound I have is from being in the city my whole life.

All the things I used to like - cookies, ice cream, gumbo - I don't like anymore.

Seattle is like a global gumbo, a melting pot with all kinds of people - the rich, the poor, white people, some Chinese, Filipino, Jewish and black people - they're all here.

The definition of gumbo is almost as slippery as that of Creole. Just as gumbo can contain pretty much any kind of meat or seafood, Creole is a vague and inclusive term for native New Orleanians, who may be black or white, depending on whom you're asking.

My mom makes the best Cajun stuff. I'm a big gumbo guy. I've lost a lot of my Louisiana accent, so now when I say 'gumbo,' I feel like someone who's never said the word before.

I thought I was Superman until I experienced that life-changing anaphylactic shock. I was eating lunch and gobbled down a couple of bowls of gumbo. Then, 15 minutes later, I'm in my dorm room resting up. My eyes started itching and my throat was swelling up. I could barely breathe.

New Orleans is gumbo. You get so man types of things... jazz, folk, Zydeco.

The South's cuisine is often likened to gumbo - a thick and bubbling melange, spiked with a little bit of this, a little bit of that - yet the metaphor, like the dish, comes from West Africa.

Nobody wants somebody who wants them for what they have or the position their in- you want somebody who wants you for you. In case it all goes crazy and it all turns to dust. I want somebody who loves me in the welfare line, eating gumbo, eating fish,black eyed peas and rice. I want somebody that loves me. God wants you to love him, not his cars, not his house, not his blessing- love him.

In 1972, I recorded Gumbo, an album that was both a tribute to and my interpretation of the music I had grown up with in New Orleans in the 1940s and 1950s. I tried to keep a lot of the little changes that were characteristic of New Orleans, while working my own funknology on piano and guitar.

One of the things that's beautiful about New Orleans is how culturally rich we are and how well we have worked together. People call us a gumbo. It's really important that we get focused on the very simple notion that diversity is a strength, it's not a weakness.

The journey of the soul is a vast, interconnected web, a meshwork of beings that are all working out their individual karmas in a collective gumbo, retaining the special flavor in each bite of life. But, the mystery of where we're going, in terms of whether we're going to have a planet that's worth living on after we finish abusing it, whether we'll wake up in time and stop ruining the water, land and skies is a big question mark.

The Band is probably the ultimate example of people taking all kinds of music, from gospel to blues to mountain music to folk music to on and on and on and on and putting them all in this big pot and mixing up a new gumbo.

People love my collard greens. They love my macaroni and cheese. They love the gumbo. They love my Jamaican jerk or my Jamaican curry chicken. They love the jerk, though. And they love my Mexican food.

Bill Monroe spoke of bringing 'ancient tones' into his music with echoes of British and Irish fiddle and bagpipe music, while also delving deeply into American blues, gospel, folk hymnody, and hill country dance music. To that gumbo, he added the invigorating rhythms and harmonies of hot jazz. It was a new kind of American music, named in honor of his band The Blue Grass Boys to be known, simply, as bluegrass.