Top 117 Salads Quotes & Sayings

I could never stop eating meat... I'm not a good person to talk about diets. If I had to only eat salads, I'd kill myself!

Men only go for skinny women because they're too weak to argue - and salads are cheap.

I avoid junk food and love vegetables, salads, and fruits.

I followed the same diet for 20 years, eliminating starches, living on salads, lean meat, and small portions.

I'm going to say my favorite thing is to eat salads, and I'll be like the altar boy.

If you think about it, composed salads are like nachos (I'll explain). When you're eating a plate of nachos, it's always a bummer when you get to those naked, topping-less chips on the bottom of the pile. It's the same with salads. No one wants to find a naked leaf on the end of their fork.

Whether you're on a diet, or you're looking for a go-to one bowl dinner recipe, salads should be thought of as crowd-pleasers, not a dreaded component of a meal.

From all these trees, in the salads, the soup, everywhere, cherry blossoms fall.

Molded salads are best served in situations where they have little or no competition ... Like television, gelatin is too often a vehicle for limp leftovers that couldn't make it anywhere else.

I don't have to follow any special diet or count calories. I try to eat healthily and before a match I load up on pasta and salads. But I pretty much do what I want.

I love green juices, soups, and salads. I also love dark chocolate.

I'd never really thought of eating salads before.

I don't drink milk, and I don't eat bread, pasta or rice. But I eat a lot of meat, chicken, fish and salads.

Puberty for me was graduating from Thousand Island salad dressing to Caesar salads. It was like going from hot dogs and hamburgers to beef stroganoff, or from ice cream in a cone to creme brulee.

I enjoy eating fresh fruits, salads, lean protein, leafy vegetables, brown rice/brown bread and eggless cakes.

For lunch, I love salads, so I will do, like, a kale Caesar with chicken breasts.

Just remember the letter 'S': salads, stir fries, scrambles, soups, smoothies and sushi. You can't go wrong with the letter 'S.'

Throughout the day, I'll make a lot of green smoothies or salads, and then when I travel, I try my hardest to just keep up the regime. It's not always easy, but I do my best.

In Manhattan, marriage is a trend. Couples kiss over their arugula and radicchio salads. They fondle each other's genitals while devouring their pasta puttanesca. By the time the tiramisu arrives, they've slid under the table.

I don't think you have to starve yourself or eat raw salads everyday to be healthy.

I only eat organic. I love salads and believe food is our best medicine. My son is so brainwashed, he thinks McDonald's is the devil.

Salads was a big indicator of that - there was a huge market out there for it. And why not tap it? Some of the things we are doing now around the globe are responding to customers. It's not because some guy sued you.

I am vegetarian so, I have a lot of pulses and salads in my diet.

One of my favorite salads is spinach with pickled strawberries.

Cholesterol is a substance in the blood that causes you to eat salads.

I love warm salads with bacon and spinach. I love the varieties of the nicoise that show up on so many menus. I love steak salads for their lusciousness and how the meat juices seep into the dressing.

It's kind of crazy what I can do and what I can't do. It's simple things like rice and quinoa or salads, honestly, that I'm not great at. But I can make an osso buco that takes six hours.

Sorrel adds a unique grassy sharpness to salads and dressings, but it can be hard to come by.

Chickweed is regarded by most gardeners as just that - a weed - but is excellent in sandwiches or salads.

I buy extra virgin olive oil by the case (much less expensive this way) and reach for it several times a day. I use it to marinate and cook my protein, saute my vegetables, and drizzle on my salads.

I had no idea about nutrition. I thought by eating salads you'll stay skinny.

A Total Woman caters to her man's special quirks, whether it be in salads, sex, or sports.

I used to love eating rice and noodles, and that was all carbs, so I had to cut that out. I started eating mostly salads.

Good-quality nuts, toasted in a little butter and salt, make a magical addition to many salads.

As long as mixed grills and combination salads are popular, anthologies will undoubtedly continue in favor.

I will not go a day without coconut oil. I personally take four tablespoons per day, either on my salads, in my cooking or in my cups of green tea.

I cook mostly vegetarian vegetable and bean stews. Quinoa salads. I make my mother-in-law's recipe for chicken and barley stew all the time.

Avocado is one of my favourite fruits, and my daughters and I love avocado in salads, and even in smoothies.

I don't like salads: I like the strong food.

I love food so much. I love cheese and champagne and salads, fries, yum.

I often go to lunch meetings with my agent, a gallerist or a casting director, but if not, I stay at home and prepare my own food because I love to cook. I'm great at pasta, fish and nice salads.

I often go to lunch meetings with my agent, a gallerist or a casting director, but if not, I stay at home and prepare my own food because I love to cook. Im great at pasta, fish and nice salads.

I am obsessed with kale. I make kale salads and kale chips, and I think it's so yummy.

I love salads and vegetable sandwiches.

Usually New York has lousy salads.

I eat healthy salads and nut butters.

When I'm in L.A., I have salads, sandwiches, and soups all the time. Eating in New York, I feel like I have to have pizza and bagels while I'm here!

The first gathering of salads, radishes and herbs made me feel like a mother about her baby - how could anything so beautiful be mine?

My eating is pretty consistent. I like Greek yogurt for breakfast. I eat two giant salads a day, a broiled meat or fish, and a dark green vegetable at every meal.

Too many simple green salads suffer from a lack of imagination.

Salad can get a bad rap. People think of bland and watery iceberg lettuce, but in fact, salads are an art form, from the simplest rendition to a colorful kitchen-sink approach.

My diet consists of a lot of salads - I liberally include a lot of fruits and vegetables in every meal.

I love roast dinners, simple avocado salads, spicy Vietnamese papaya salad, all fish and seafood, a good steak.

I've never offered coupons or deals. I'm not fancy enough to do soup or salads, hot breakfasts, or smoothies.

People aren't either wicked or noble. They're like chef's salads, with good things and bad things chopped and mixed together in a vinaigrette of confusion and conflict.

I make an enormous amount of salads, but my salads are like meals. They're amazing. I like going down to the farmers' market and looking to see whatever you can find, because you can put anything in a salad.

In Germany, salads are assemblies of ham and mayonnaise, not trendy tossed leaves.

I'm not as conscious as I should be about my diet and eating a healthy balance of fruit and vegetables because I do so much exercise. However, I love good grilled fish and Mediterranean/Middle-Eastern salads.

The great thing about McDonald's is that they have a lot of different things on the menu. I love their salads.

We keep the menu of burritos, tacos, and salads simple so we can make it using high quality fresh ingredients that are actually prepared and cooked on site rather than re-heated.