A Quote by David H. Murdock
Maybe some people will not agree, but I like to eat sardines in the morning for breakfast. I think some people will have a hard time eating sardines in olive oil or pickled sardines for breakfast. I guess that is why I am still single.
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On a boat cruising down east, sardines are scooped out of the holding seine at Eastport at dawn. 'Sardines' may be any of several species of fish; in Maine they are usually small herring. Fish are penned in nets until the boats are ready to load. The fish are taken a short distance to canneries which work round the clock, according to the time of the catch.
When the seagulls follow the trawler, it is because they think sardines will be thrown into the sea.
When the seagulls follow the trawler, it's because they think sardines will be thrown into the sea.
I eat a tin of sardines every day.
It's hard to ravish a tin of sardines.
Try to eat more fat but choose polyunsaturated fatty acids as they help the body to burn fat so that's salmon, halibut, sardines, albacore, trout, herring, walnut and flaxseed oil.
Hard to call it a party without sardines.
"Why are breakfast food breakfast foods?" I asked them. "Like, why don't we have curry for breakfast?" "Hazel, eat." "But why?" I asked. "I mean seriously: How did scrambled eggs get stuck with breakfast exclusivity? You can put bacon on a sandwich without anyone freaking out. But the moment your sandwich has an egg, boom, it's a breakfast sandwich."
My fantasy breakfast is just a really good egg scramble. Maybe I'll add a little feta, so, uh, obviously not totally dairy-free. Definitely some vegetables, maybe some really nice tortillas; something to make it like a Mexican-style breakfast. I just really love breakfast.
The sardines had their heads on and they were like watching you.
Life is like a box of sardines and we are all looking for the key.
Everybody can cook. You don't have to do anything fancy. You can do a nice antipasto spread with sardines, anchovies, some meats, marinated vegetables, fruits, cheese, nuts, and crackers.
I sometimes forget to have breakfast in the morning, but when I actually buy a box of cereal, I will probably eat it not only for breakfast but also as a snack later on.
Life is rather like a tin of sardines - we're all of us looking for the key.
I Sellotape whole tins of sardines to my face at night, attach two squeezed lemon rinds to my armadillo-skinned elbows, and put cucumber on my eyes. By the time I'm finished, I look like a fruit salad with added fish. In the morning, the pillow is pretty much a write-off.
People make fun of me because I've been known to eat lunch things for breakfast. I'll eat a good salad. I'll maybe have some tempeh or kale in there. I try to make breakfast a lavish meal because, one, my body tells me to, and, two, that's what carries me through the day.
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