A Quote by Eric Schlosser

Hey, I used to eat at McDonald's: I liked the taste of the food, especially the French fries. — © Eric Schlosser
Hey, I used to eat at McDonald's: I liked the taste of the food, especially the French fries.
The reason my kids like McDonald's is that they always know what they're going to get. It's not gourmet food, but the french fries they order in Indianapolis are just like the french fries they order in Tampa. Wherever they get McDonald's fries, they know it will be the same. That's what McDonald's does.
The French fried potato has become an inescapable horror in almost every public eating place in the country. 'French fries', say the menus, but they are not French fries any longer. They are a furry-textured substance with the taste of plastic wood.
I always eat mac and cheese. That's what I'm known for, just very simple food: sandwiches, French fries, very unhealthy, but yeah that's what I eat.
Since I've been pregnant, I've lost my taste for fast food. I used to be the biggest McDonald's junkie and now I don't like it anymore. I used to be the biggest fast-food connoisseur, and now I've really lost my taste for it.
Scandal is like McDonald's. It's cheap and it's easily accessible to the masses, and when you're going to McDonald's, you know that you can get a salad, but do you want a salad? No. You want a Big Mac and French fries with an apple pie and a sundae.
I think it's too soon to say that, and I think, basically - most of the people that I ran across and most of the studies that I saw suggest people don't go to McDonald's to eat healthy food. They go to eat fries and cheeseburgers.
French fries. I have been obsessed with them since I was born. I like big, big steak fries, curly fries, seasoned fries - any kind!
I love chicken fingers, I love French fries. I love desserts. I'm not just into dessert or just into savoury food. I love it all. I'm a pig. I love food. So it takes a lot of discipline to eat healthy.
I think there are two ways of eating, or cooking. One is restaurant food and one is home food. I believe that people have started making food that is easy that you want to eat at home. When you go out to a restaurant, you want to be challenged, you want to taste something new, you want to be excited. But when you eat at home, you want something that's delicious and comforting. I've always liked that kind of food - and frankly, that's also what I want to eat when I go out to restaurants, but maybe that's me.
French fries kill more people than guns and sharks, yet nobody's afraid of French fries.
I'm not the healthiest eater, but I try to watch what I eat during the week. I kind of splurge on the weekends and eat french fries and pizza.
The problem is that we let special-occasion food become everyday food. That goes for soda and french fries.
Sometimes it's just 'Oh my God, I love the taste of fried oysters on French bread with mayonnaise and an order of French fries.' I'm not going to lie to you - I deal with that temptation every single day, many times.
I love french fries, I like a good burger, and I like pie. And that's okay. I would be depressed if I felt I could never eat the things that I love. I also don't want my girls to be obsessed about food. We don't have a "no junk food" rule - I just want them to think about their choices.
This kind of mixing of ingredients happens all the time at fast-food places... You know when you order french fries and there's a rogue onion ring at the bottom. You know, at first you're alarmed but you eat it. It all comes from the same place! You just have to go for it.
I have ten bucks in my pocket - what to spend it on? French fries - ten dollars' worth of french fries, ultimate fantasy.
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