A Quote by Hester Browne

Always keep a bottle of Champagne in the fridge for special occasions. Sometimes, the special occasion is that you've got a bottle of Champagne in the fridge. — © Hester Browne
Always keep a bottle of Champagne in the fridge for special occasions. Sometimes, the special occasion is that you've got a bottle of Champagne in the fridge.
Don't die with a bottle of champagne in your fridge.
The thing about champagne,you say, unfoiling the cork, unwinding the wire restraint, is that is the ultimate associative object. Every time you open a bottle of champagne, it's a celebration, so there's no better way of starting a celebration than opening a bottle of champagne. Every time you sip it, you're sipping from all those other celebrations. The joy accumulates over time.
One holds a bottle of red wine by the neck, a woman by the waist, and a bottle of champagne by the derriere.
Two warm bodies and one cold bottle of champagne will produce something more wonderful than would happen without the champagne.
In the early '90s, my parents weren't really drinking wine. They had a bottle or two laying around, but it had been a stigma where a bottle of wine had to be for a super special occasion. A bottle of wine had to go with a steak. And it was this thing that seemed so distant.
Of all wines, Champagne is the one that is the anytime drink, the panacea for all ills, the best bottle for any occasion and absolutely the only solution when there is something to celebrate.
Something that is very special today might not be special tomorrow, but to hold it, to grasp it, to keep it, to make it special, to elevate it from the ordinary, that's when you open up the champagne. To make it sparkle.
When I reached the summit of Everest, I scooped some ice into my drinking bottle as I'd run out of water and hoped it would melt. After I got back to base camp, I decided to keep it, so I had a special bottle made with an inscription - it's my lucky water.
I grew up in North Carolina, and they have a soft drink called Sun Drop. I love the diet version of it. It's the greatest thing on the face of the earth. I always have it in my fridge - bus fridge and home fridge.
Well, I've got a color telly, and a fridge. I've got some pork chops in the fridge, but the chops keep going off, so I have to keep buying more.
I never expected this to happen in my lifetime and shall be asking my family to put some champagne in the fridge.
I followed him through the halls of the enormous church until we got to the staff's kitchen. He went to the fridge, opened it, and came out with a bottle of bourbon. He poured some into a coffee cup, drank it down, and poured some more. He offered me the bottle. No, thanks. Aren't you supposed to drink vodka? Aren't you supposed to wear a pointy hat and ride on a flying broomstick? Touche, I said.
I liked wine, both red and white, and especially Champagne; and on very special occasions I could even drink a small glass of brandy.
Cézanne made a cylinder out of a bottle. I start from the cylinder to create a special kind of individual object. I make a bottle a particular bottle out of a cylinder.
If I really like the smell of something - a piece of tar or my goddaughter's plastic doll - I put a tiny piece in a bottle with a label. I keep them in a fridge in my bathroom.
After moral poisoning, one requires physical remedies and a bottle of champagne.
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