A Quote by Joe Bastianich
Babbo's menu is only four pages, but it's overwhelming - there are 20 different pastas in there, a lot of stuff. There is nothing I hate more than a useless, lazy menu with only three appetizers and four entrees.
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You called me at four thirty-four....I hate four thirty-four. I think four thirty-four should be banned and replaced with something more reasonable, like, say, nine twelve.
I like to eat sweets. When I go to a restaurant, I'll read the dessert menu before I even look at the entrees.
To a certain extent, yes, we do. But there's - but there's a very limited menu. There's only about sort of 20 songs that you hear on rotation.
Nothing against comedy clubs, they work. But when you're sitting with a tablecloth and a candle and an appetizer menu, three-drink minimum, it can feel more like a dinner theater than a live experience.
The man who has learned that three plus one are four doesn't have to go through a proof of that assertion with coins, or dice, or chess pieces, or pencils. He knows it, and that's that. He cannot conceive a different sum. There are mathematicians who say that three plus one is a tautology for four, a different way of saying "four" ... If three plus one can be two, or fourteen, then reason is madness.
I just freestyle. I don't actually write the words on paper. It's just whatever comes into my mind. I'll record three or four lines at a time, get a good take, and do three or four more. It may be whatever comes into my mind. But I care about my craft a lot more than a lot of other people.
When you do a menu at a restaurant, you have to be the engineer of that menu. It has to be a crowd-pleaser.
Roast Beef, Medium, is not only a food. It is a philosophy. Seated at Life's Dining Table, with the menu of Morals before you, your eye wanders a bit over the entrees, the hors d'oeuvres, and the things a la though you know that Roast Beef, Medium, is safe and sane, and sure.
I think I'm a three. But if we got three wings out there, I'll go play the four. As a four, I'm in the post a lot more. It changes your role.
In 1860, sixty-three per cent of the couples married in Great Britain had families of four or more children; in 1925 only twenty per cent had more than four.
We only work four days a week, we only work three weeks out of the month, and we get four months off for the summer. So there's plenty of time for me to spend with the kids.
For all the concern about bodies and weight, 'Baywatch' has three huge catering trucks on the set at all times. One for entrees, one appetizers and one for junk food.
Presently, my understanding of the fundamental principles of the theory of high-intensity training is thorough and complete - not two plus two equals three-and-a-half, but two plus two equals four! Heretofore, I would only occasionally have clients gain 10 to 20 pounds in a month or 30 to 40 pounds in three to four months. Now such is no longer the exception , but the rule!
No, mademoiselle, I would not like to see the children's menu. I have no doubt that the children's menu itself tastes better than the meals on it. I would like to order à la carte. Or don't you serve fish to minors?
I don't think my dad really knew what to do with me, as a daughter. He treated me like a boy; my brother and I were treated the same. He didn't do kid stuff. There were no kid's menus; you weren't allowed to order off the kid's menu at dinner - we had to try something from the adult menu.
We've painted ourselves into a corner where the only choice is real nightmare - triage, epidemic disease, famine, fascism, the collapse of human rights - or a leap to an entirely different level. We've taken business-as-usual off the menu. Now only the extreme possibilities loom.
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