A Quote by Jose Andres

Who needs one more chef in one more building with four walls and a kitchen? — © Jose Andres
Who needs one more chef in one more building with four walls and a kitchen?
Chef means boss and in France you get an office chef and you get a chef on a building site, etc. So I'm a chef de cuisine, chef of the kitchen, and that means that I'm in charge of a team.
There's a bond among a kitchen staff, I think. You spend more time with your chef in the kitchen than you do with your own family.
When you have a chef that wants to be in the spotlight, maybe after one or two appearances on a show, they think they're at a certain level that they haven't reached yet in the kitchen. Shows like 'Top Chef', 'Hell's Kitchen' have helped bring attention to the culinary world.
This kitchen is completely calm. Some of the old-fashioned chefs - they become kings in their kitchen, they've got to be called chef. But I don't care if someone calls me chef or Heston, it really doesn't bother me.
We are a nation that does not build walls. We do not believe in building walls. And that defines who we are. We are South Africans, and we do not subscribe to the building of walls.
Everything in life is a checklist, whether it's building a birdhouse or building a kitchen. If you don't have a checklist, you're much more likely to forget something.
There were never a lot of attacks on my work. We were building more parks than were ever built in the city, building more recreation centers, fixing more streets. We had national events, the Super Bowl, the (Major League Baseball) All-Star game, Final Four. We built seven hotels. The city hadn't built a hotel in 20 or more years.
There should be more interaction and more confidence building between our various academic institutions just like how there needs to be a confidence building between industry and academics.
I probably use my chef's knives more than any other tool in the kitchen. I'm not married to a particular brand, because they all work, they all have sharp blades.
A painted landscape is always more beautiful than a real one, because there's more there. Everything is more sensual, and one takes refuge in its beauty. And man needs spiritual expression and nourishing. It's why even in the prehistoric era, people would scrawl pictures of bison on the walls of caves. Man needs music, literature, and painting-all those oases of perfection that make up art-to compensate for the rudeness and materialism of life.
You don't have to be a chef or even a particularly good cook to experience proper kitchen alchemy: the moment when ingredients combine to form something more delectable than the sum of their parts.
The more New Yorkers like something, the more disgusted they are. "The kitchen was all Sub-Zero: I want to kill myself. The building has a playroom that makes you want to break your own jaw with a golf club. I can't take it.
It's like a kitchen, acting. Put a chef in a kitchen and they will have different recipes. Whatever your recipe, what works for you won't work for another.
All one needs to write a story is one feeling and four walls.
In the 20th century, we built a lot of walls - we endlessly tried to build walls between us and people we perceived, correctly or incorrect, as our enemies. In the 21st century, because of the advent of networks, the free movement of goods and people across the globe, we need to build security by building bridges instead of building walls.
I was dishwasher, then promoted to chef in a local kitchen in a restaurant in Seattle, and I was working on a building site as well, putting in insulation and painting houses, and then doing some classes at a community college nearby.
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