A Quote by Lidia Bastianich

The filming happens in my home, and I cook like I do at home, on my home stove with my house pots and so on. That's who I am. I am very true to my real profile. — © Lidia Bastianich
The filming happens in my home, and I cook like I do at home, on my home stove with my house pots and so on. That's who I am. I am very true to my real profile.
In a church, I am a saint. In a public place, I am a lady. In my own home, I am a devil....My house is where I can do as I please, scream and yell and dance and fall on the floor if I like. I am myself when I am in my home.
I have time only for cricket, and when I am not playing, I love to be at home, chat with my family, do puja with them, call for some yummy paani puri, etc. Also I love to cook. I can make dal, sabji and chicken! But, at home everybody's a vegetarian, so I can't cook non-veg at home!
I cook often when I am at home but not in college. I do it alone. It is just very relaxing to me. Just about anything that I like to eat, I can cook - chicken, salmon, stir fry. I like to cook seafood or burgers the most when I am entertaining.
Home sweet home. No place like home. Take me home, country roads. Home is where the heart is. But my heart is here. So I must be home. Clare sighs, turns her head, and is quiet. Hi, honey. I'm home. I'm home.
I never cook at home. After 15 hours at work, I don't have much of a desire to cook at home. I do eat at home, but it's always something simple. Raw nuts. Almonds, hazelnuts, pine nuts--these are marvelous products. I am, however, the type that likes to go out to eat a lot. I never tire of it.
I am very happy with my life, but seven or eight months a year, I am away from home. I want to go home - that's the truth.
I've always been an independent wrestler at heart. You say I haven't had a 'home' but a company is not a home, a house is a home, a family is a home and I have that.
If I am going to get in a cab to go home, and I see a sign for an open house, I will go in. I like real estate because I am the boss.
I like to go to London to eat something or have a drink with my friends. However, I am a very home-loving person, and I spend a lot of time at home.
A lot of people love the idea of improvising but are terrified of it, so I tried to make a book that was not a chef's book about improvising but a real home cook's book with a real home cook's pantry, supermarket ingredients, that sort of thing.
If we were controlling the performance, we never would have had someone push a button to make the pellet stove come on during a climatic moment. And after the loud pellet stove moment, which is like a Todd Haynes's Safe interruption into the home and into the narrative - as if the home is a like a ghost surrounding the characters - her performance changes entirely.
Home is a blueprint of memory...Finding home is crucial to the act of writing. Begin here. With what you know. With the tales you've told dozens of times...with the map you've already made in your heart. That's where the real home is: inside. If we carry that home with us all the time, we'll be able to take more risks. We can leave on wild excursions, knowing we'll return home.
I am very lucky because when I come back home, I have a completely normal life. I can relax, playing golf, fishing - doing what I want. I know when I finish a tournament, I am going to relax at home.
For me, I am very much a champion of home cooking and home cooks.
Australia is my birth home, so it will always be a home of some sort. But I'm very happy, very pleased to be representing Great Britain. That is my home, and that is where my heart is. That is where I grew up, essentially. So when people ask me where I'm from, where is home, that's where it is.
I know the stars are my home. I learned about them, needed them for survival in terms of navigation. I know where I am when I look up at the sky. I know where I am when I look up at the Moon; it's not just some abstract romantic idea, it's something very real to me. See, I've expanded my home.
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