A Quote by Lisa See
I am an eighth Chinese, and I come from a large Chinese-American family in Los Angeles.
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If a Chinese plane landed at Los Angeles Airport having just bought down an American military plane, he wouldn't be permitted to leave the next day. So then we developed a framework which should have been acceptable as a concept to the Chinese, namely to express regret for the loss of life and maintain our position that we had a right to fly these missions.
Chinese Americans, when you try to understand what things in you are Chinese, how do you separate what is peculiar to childhood, to poverty, insanities, one family, your mother who marked your growing with stories, from what is Chinese? What is Chinese tradition and what is the movies?
Sometimes I read that I'm not 100 per cent Chinese, because I don't look all that Chinese. That's a strange one - I am Chinese.
There are photographers who push for war because they make stories. They search for a Chinese who has a more Chinese are than the others and they end up finding one. They have him take a typically Chinese pose and surround him with chinoiseries. What have they captured on their film? A Chinese? Definitely not: the idea of the Chinese.
As the Chinese girl, you don't fit in with anybody. It wasn't a large Chinese-American population, so I didn't grow up having a community of Asian friends. Even when there were Asian people, we sort of existed on our own.
On the mission I brought a flag from China, I brought the stone sculpture from Hong Kong, and I brought a scroll from Taiwan. And what I wanted to do is, because as I was going up and I am this Chinese-American, I wanted to represent Chinese people from the major population centers around the world where there are a lot of Chinese people. And so, I wanted to bring something from each of those places and so it really wasn't a political thing and I hope people saw it that way. I was born here, I was raised in the U.S., and I'm an American first, but also very proud of my heritage.
There are a lot of Chinese-American designers and Chinese designers who have had an impact a little bit on the American market, but I think it's going to be interesting to watch if, over time, somebody can emerge from China who is based in China, and whether they come and show in Paris, like Rei Kawakubo or Yohji Yamamoto did.
I don't live in Los Angeles. I work in Los Angeles, and even that - I audition in Los Angeles; I very rarely film in Los Angeles. I don't hang out with producers on my off-hours, so I don't even know what that world is like.
Social media changed Chinese mindset. More and more Chinese intend to embrace freedom of speech and human rights as their birthright, not some imported American privilege. But also, it gave the Chinese a national public sphere for people to, it's like a training of their citizenship, preparing for future democracy.
When more Chinese started coming after the Gold Rush, employed on large projects like the Pacific Railroad, anti-Chinese sentiment became shrill.
I don't believe Chinese movies should only have Chinese cast and talents shooting it with a Chinese story.
The downside to defining everything Chinese as different than American is that all things Chinese then become exotic.
The Chinese, on the other hand, were in the position of having an American military spy plane on a Chinese military base and they had their own internal problems to deal with. At first, the Chinese weren't all that belligerent. They were just stalling to get their own bureaucracy in line.
Sprawl is the American ideal way to develop. I believe that what we're developing in Denver is in no appreciable way different than what we're doing in Los Angeles - did in Los Angeles and are still doing. But I think we have developed the Los Angeles model of city-building, and I think it is unfortunate.
I've read hundreds of books about China over the decades. I know the Chinese. I've made a lot of money with the Chinese. I understand the Chinese mind.
In fact,I believe the reason why the Chinese failed to develop botany and zoology is that the Chinese scholar cannot stare coldly and unemotionally at a fish without immediately thinking of how it tastes in the mouth and wanting to eat it. The reason I don't trust Chinese surgeons is that I am afraid that when a Chinese surgeon cuts up my liver in search of a gall-stone, he may forget about the stone and put my liver in a frying pan.
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