A Quote by Winona LaDuke
Food sovereignty is an affirmation of who we are as indigenous peoples and a way, one of the most surefooted ways, to restore our relationship with the world around us.
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So many indigenous people have said to me that the fundamental difference between Western and indigenous ways of being is that even the most open-minded westerners generally view listening to the natural world as a metaphor, as opposed to the way the world really is. Trees and rocks and rivers really do have things to say to us.
The idea of regularly acknowledging our indebtedness to the natural world and giving thanks for the many gifts we receive from it, or considering other species to be our close "relations" which many indigenous peoples still do, couldn't be more alien to most of us.
We are now facing a difficult situation in Peru, where there are attempts to cut back the territorial rights of the indigenous peoples, including moves to divide, fragment and privatise our communal organisations. Now more than ever, it is a matter of urgency for us to consolidate our own indigenous alternatives for development.
As Indigenous peoples, we know there is more to the world. We know spirits exist. We know as women, because we're especially attuned to this kind of knowledge, that spirits exist and have a presence in our lives. Some of us are gifted and can communicate with the spirit world. Not everyone has that gift and can perceive the borders between the living and the dead and our society actively discourages us of exploring the knowledge of what many of us have already always known in our cultures.
For Indigenous peoples , the impact of separating us from our heritage goes directly to the heart that pumps life through our peoples. To expect a people to be able to enjoy their culture without their cultural heritage and their sacred belongings is equivalent to amputating their legs and digging up the ground and asking them to run a marathon.
We must respect each other's right to choose a collective destiny, and the opportunity to develop the legal and political rights for Indigenous and non-Indigenous peoples so that we may enjoy the right to maintain our culture, our heritage and our land, as a united Australia.
We hear all around us to love ourselves, and one of the ways we can do that is to eat food that serves our body, but also for us to love the food we're eating.
We can't look to the world to restore our worth; we're here to restore our worth to the world. The world outside us can reflect our glory, but it cannot create it. It cannot crown us. Only God can crown us, and he already has.
Our relationship with food - how, when, what and why we eat - is a direct expression of our underlying feelings, thoughts and beliefs about ourselves. It has to do with stances we take that get reflected not only in our relationship with food, but in all our relationships. It just so happens that the relationship with food causes enough conflict, grief, shame and hurt that we’re willing to look at it.
Cooking is a holistic process of planning, preparing, dining and sharing food. I place food at the center of our humanity, as it nourishes not only our physical bodies but also our emotional and spiritual lives. Food is truly a cultural phenomenon that informs our traditions and our relationship with the earth. I genuinely believe that food connects us all.
I would like to quote a very prejudicial doctrine that was handed down by the Supreme Court in 1823. It said that the Indian Nations do not have title to their lands because they weren't Christians. That the first Christian Nations to discover an area of heathen lands has the absolute title. This doctrine should be withdrawn and renounced to establish a new basis for relationship between indigenous peoples and other peoples of the world.
Our ancestors had to eat whenever food was around. And we're actually still hardwired the same way. The big difference is we don't have to hunt for our food. For us, "hunting" comes down to sliding the milk carton out of the way.
Most of us have fond memories of food from our childhood. Whether it was our mom's homemade lasagna or a memorable chocolate birthday cake, food has a way of transporting us back to the past.
I wish more of us could understand that our increasing isolation, no matter how much it seems to express pride and self-affirmation, is not the answer to our problems. Rather, the answer is a revival of our ancient commitment to God, who rules over all the peoples of the world and exalts no one over any other, and to the moral and spiritual values which were once legendary in America. We must reach out our hand in friendship both to those who would befriend us and those who would be our enemy.
Food sovereignty... is most of all characterized by it’s conversations around how to end hunger and poverty.
As people who are women, who are Indigenous and live on Indigenous lands, we know, and this is something I understand the older I get, that they don't visit the same way the postman may visit but they do visit. They visit in ways that our modern society often disregards and considers immaterial or unreal.
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