A Quote by Aarti Sequeira

It was improv that really helped me start coming up with recipes and just believe in my instincts. That's why the first recipe I made up was 'I Ain't Chicken Chicken' because I finally felt bold and fearless in the kitchen, which was an entirely new feeling for me.
We are civilized animals, right? Then why do we continue to slaughter for sport? What if you were a Chicken, how would you feel? I grew up in a Chicken Coop and I was not a Chicken at first, until I was faced with your World!
As anyone who even remotely knows me, I will eat chicken with some chicken, and maybe more chicken. Chicken done any which way, basically.
I don't have a real recipe with measurements for my chicken stew. I just kind of make it up as I go. I made it for the first time one Christmas when I came home from college. It's guaranteed to cure a cold.
Being in New York, and meeting really amazing, talented, eccentric, and bold people, and just feeling really excited about life, got me really revved up and I just felt like everything was at my fingertips - that I could try anything. I really felt invincible. It was such a shift.
Everything is tested in my little kitchen. The recipes are mine and that's really important to me. When I do a cookery show I know these recipes really well, because every recipe I've ever published has been tested by my kids.
I eat out a lot, so being at home is just great. I usually make a chicken rice recipe that I picked up in Thailand years ago. The chicken has to be boiled before adding in chillies, ginger, soy and white pepper. Then you make a kind of pilaf. Its delicious.
I'm from Georgia and grew up eating Chick-fil-A. I'm obsessed with all forms of fried chicken, like chicken briskets and chicken sandwiches.
I love chicken. I love chicken products: fried chicken, roasted chicken, chicken nuggets - whatever. And going to Japan, I would see that these chicken were smoked and then grilled and then have this amazing crispy skin.
I don’t mind hot and spicy. Actually find that appealing in a girl … And chicken wings.” Rylann turned her head and stared at him. “Did you really just compare me to chicken wings?” “You say that like it’s a bad thing. Chicken wings are the bomb.
That was one thing my mama instilled in me: to be well trained in the kitchen. Growing up, I was always in the kitchen with her. You name it, I make it: red beans and rice, lasagna, chicken, pork. I am the queen of cooking.
Roasted chicken, boiled chicken, smoked chicken, fried chicken, I love them all!
My earliest memory of cooking is my grandmother showing me how to make chicken gravy on the big combustion stove in her kitchen. I still use Nana's gravy recipe.
There are a lot of 'chicken Christians.' Chickens are generally afraid of life, and they seldom fly or reach their potential in life. And when a storm comes, all they seem to do is flap around the chicken yard, stirring up dirt and running to the chicken house.
Go on, try weasel, try squirrel; it tastes like chicken, it tastes just like chicken! If it tastes just like chicken, why don't you gimme some damn chicken?
The last time I had PMS a roast chicken popped out of the oven and danced the Macarena.Krebs had walked in just as the chicken started dancing. By then he was pretty much used to anything and only asked if the chicken shouldn’t be doing the Chicken Dance instead.
Just to settle it once and for all: Which came first, the chicken or the egg? The egg, laid by a bird that was not a chicken.
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