A Quote by Abigail Spencer

I definitely gravitate towards things like vegetables, chicken, brown rice, but I don't deprive myself of anything. If I want a Sprinkles cupcake, I'm having a Sprinkles cupcake. But I'm not going to have one every day... you just have to have a sensible outlook on all of it.
I like to eat Wheaties Fuel for breakfast with fresh fruit and egg whites. For lunch, I like to eat my wife's 'homerun chicken,' which is chicken, rice and vegetables, and for dinner I eat grilled steak or a couple of chicken breasts with rice and vegetables. During the day, I drink OhYeah! protein shakes as a snack.
A cupcake is like a great pop song. The whole world in less than three minutes. And it's impossible to have a bad cupcake. In New York you walk everywhere. So I'm always looking, always on the eternal search for the perfect cupcake. I take them very seriously. It's like hunting and gathering for me.
Happiness is life served up with a scoop of acceptance, a topping of tolerance and sprinkles of hope, although chocolate sprinkles also work.
You can actually eat very clean at Chipotle. They have white rice, they have brown rice, and they have chicken. I stay away from the guac and the sour cream. I just get lettuce, double-meat chicken, and a white or brown rice.
I cant sprinkle sprinkles on. I lose control when I have sprinkles. Im shaky. I still remember the great sprinkle accident of 1982.
I can't sprinkle sprinkles on. I lose control when I have sprinkles. I'm shaky. I still remember the great sprinkle accident of 1982.
I eat what I want, in moderation. I gravitate toward fresh veggies and clean foods, thankfully, but I am also a sucker for a cupcake every once in a while.
Relevance is kind of a weird thing. If one does topical material, it makes sense to want to be relevant. But if someone talks about donut sprinkles, it's not quite as important. Unless the U.S. Supreme Court makes a decision outlawing donut sprinkles.
You know," I told him,"if you don't know how to eat a cupcake, that's nothing to be ashamed of." Now he did smile. "I know how to eat a cupcake." "Sure you do." "I do," he said. "I just don't want one of those." "Yeah? Prove it.
Sandy Bullock cast me in my first movie, 'All About Steve,' and I think I weighed 176, so that's just how I rock and roll. I'm just who I am, and if I lose weight, I lose weight. Goodness, I'm trying to be healthy, but if I've got to eat the cupcake, then just eat the cupcake.
Make a stir-fried rice dish with some cut-up chicken and any vegetables folded into the rice for a 'one pot' meal lunch that has it all - protein, starch and vegetables.
We do have a love fest [at home]. It's like, 'I'm making you a cupcake.' Then it's like, 'Well, I made you a cake.' And it's like, 'Well I made you a cake with a cupcake on top and candles.'
I wasn't eating the right kinds of calories. I didn't know about healthy carbs such as brown rice and lentils. Now I eat small meals throughout the day: oatmeal with cinnamon to start, fruit and yogurt as a snack, and vegetables or with chicken or tuna, and a healthy carb, like a yam, for lunch.
I'm half Puerto Rican and every Friday we have rice and beans and chicken in my house - so that's like a very Latin staple. It's just so comforting. I look forward to every single Friday because I just can't wait for my rice and beans and chicken.
I gravitate towards anything that feels challenging to me, that feels like it's gonna be saying something a bit different and new to the audience, and anything that moves me. I do movies that I would want to see, so I don't necessarily gravitate towards any genre in particular. I just try and do the best work I can and also try to keep the audience guessing.
I love that when I give my 4-year-old a cupcake, she takes a few licks of the frosting and takes a bite, but she has yet to finish a whole cupcake. She gets so excited about cake, but she never eats all of it. She would rather have a plate of fruit. I hope that sticks.
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