A Quote by Adam Gidwitz

The oven became hotter and hotter, and Hansel began to sweat. Then a delicious smell wafted to his nostrils. Oh no! he thought. I'm cooking! He sniffed at the air. And I smell delicious!
There was a mood of magic and frenzy to the room. Crystalline swirls of sugar and flour still lingered in the air like kite tails. And then there was the smell-the smell of hope, the kind of smell that brought people home.
The fresh smell of coffee soon wafted through the apartment, the smell that separates night from day.
What's that smell?" I froze. What? Did I really smell so distasteful he had only to lean in my direction to catch a putrid whiff of me? I stayed the urge to break his freaking nose for pointing out my stinkiness. He sniffed again. "I can't place it." "How bad is it?" I asked, my cheeks heating. "It's good. Some kind of flower." My first thought: Hurray! I don't stink. My second: Ohmygod!
It's going to be a long, hot summer. The hotter it gets in Baghdad, the hotter it will get in D.C.
When you smell our candles burning, what does it make you think of, my child?" Winterfell, she might have said. I smell snow and smoke and pine needles. I smell the stables. I smell Hodor laughing, and Jon and Robb battling in the yard, and Sansa singing about some stupid lady fair. I smell the crypts where the stone kings sit. I smell hot bread baking. I smell the godswood. I smell my wolf. I smell her fur, almost as if she were still beside me. "I don't smell anything," she said.
There's no time to be modest. Reason will not work here. Without warning, I kiss Kartik. His lips, pressed firmly against mine, are a surprise. They are warm, light as breath, firm as the give of a peach against my mouth. A scent like scorched cinnamon hangs in the air, but I'm not falling into any vision. It's his smell in me. A smell that makes my stomach drop through my feet. A smell that pushes all thought out of my head and replaces it with an overpowering hunger for more.
Butch repositioned the Sox cap, and as his wrist passed by his nose, he got another whiff of himself. "Ah, V. . . listen, there is something a little weird going down on me." "What?" "I smell like men's cologne." "Good for you. Females dig that kind of thing." "Vishous, I smell like Obsession for Men, only I'm not WEARING any, you feel me?" There was silence on the line. Then, "Humans don't bond." "Oh, really. You want to tell that to my central nervous system and my sweat glands? They'd appreciate the news flash, I'm sure.
It was the best place to be, thought Wilbur, this warm delicious cellar, with the garrulous geese, the changing seasons, the heat of the sun, the passage of swallows, the nearness of rats, the sameness of sheep, the love of spiders, the smell of manure, and the glory of everything.
Rhythm, that's an essential part of cooking. The sound of a lovely song and the smell of some dish in the oven are equally evocative.
I enjoy having breakfast in bed. I like waking up to the smell of bacon, sue me. And since I don't have a butler, I have to do it myself. So, most nights before I go to bed, I will lay six strips of bacon out on my George Foreman grill. Then I go to sleep. When I wake up, I plug in the grill. I go back to sleep again. Then I wake up to the smell of crackling bacon. It is delicious, it's good for me, it's the perfect way to start the day.
Tonight I can smell the season the way it's usually only possible to at the very first moments of its return, before you're used to it, when you've forgotten its smell, then there it is back in the air and the flow of things shifting and resettling again.
Heliotrope. To be sowed in the spring. A delicious flower, but I suspect it must be planted in boxes and kept in the house in the winter. The smell rewards the care.
Then a miracle occurred in the form of a plate of sandwiches. Geryon took three and buried his mouth in a delicious block of white bread filled with tomatoes and butter and salt. He thought about how delicious it was, how he liked slippery foods, how slipperiness can be of different kinds. I am a philosopher of sandwiches, he decided. Things good on the inside.
I like fresh and clean. I don't ever want anyone to smell me and say, 'Oh that guy is wearing a lot of cologne.' I want people to smell me and say, 'You smell really good!' I think there is a difference.
The smell of coffee cooking was a reason for growing up, because children were never allowed to have it and nothing haunted the nostrils all the way out to the barn as did the aroma of boiling coffee.
My California sunrise, there's a real mist in the air. I think of the mountains. You can smell the farm fields. You can smell the dirt and the lights and the whole sun.
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