A Quote by Ainsley Harriott
One of the nicest things about taking your kids to a restaurant - Thai or Chinese for example - is having all the dishes in the middle of the table so that you can try a little bit of everything.
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You know how someone - something - surprises you. You wake up a little bit. That's done through Chinese cuisine - for example, through dishes of artifice. That's a whole sub-tradition in Chinese cuisine. To create a dish that comes to the table looking like one thing but actually is something else.
There's a restaurant I go to whenever I can called The Richmond Cafe. It's a little Thai restaurant owned by a group of Thai women - I think they're all a family, and they're just really, really nice, and they make amazing massaman curry.
We separated like oil and water. In the cafeteria, you'd see a table of black jocks, table of white jocks, table of rich white kids, table of Hispanic kids, table of Chinese kids, table of druggies, table of chatterboxes, and so on. Wait! There's a diverse table over there! With a few kids of different tenacities and economic status! Oh, that's the nerds. That's where I sat. We weren't cool enough for the other tables, so we didn't discriminate against anybody.
Little girls are the nicest things that happen to people. They are born with a little bit of angelshine about them, and though it wears thin sometimes there is always enough left to lasso your heart.
Maybe the truth is, there's a little bit of loser in all of us. Being happy isn't having everything in your life be perfect. Maybe it's about stringing together all the little things.
I think as parents you want to at least try to provide a good example to your kids. So yeah, I feel like a complete hypocrite if I'm telling my son to try new things and not be afraid and I'm shying away from doing a dancing show for Pete's sake. On some level, you're at least being a good example for your kids.
In America especially, if you're Chinese and you work at a restaurant, there's a certain connotation among the Chinese immigrant community: It's the first generation that opens restaurants as a way to survive. You open to support your family so your kids can become doctors and lawyers.
Chinese Americans, when you try to understand what things in you are Chinese, how do you separate what is peculiar to childhood, to poverty, insanities, one family, your mother who marked your growing with stories, from what is Chinese? What is Chinese tradition and what is the movies?
I'm having trouble warming up to Mitt Romney. He looks like the guy in the restaurant that comes to your table to make sure everything's all right.
My kids learned to color on this table. There's been a lot that's went around this table. Waylon Jennings sat right there in that chair and showed Miley the chords to 'Good Hearted Woman.' Sitting in that chair. This table's a bit like life. It's a circle. And I believe everything in life is a circle. You come into this world a little teeny wrinkled-up fetus
That was the thing about Prabhupada, you see. He didn't just talk about loving Krishna and getting out of this place, but he was the perfect example. He talked about always chanting, and he was always chanting. I think that that in itself was perhaps the most encouraging thing for me. It was enough to make me try harder, to be just a little bit better. He was a perfect example of everything he preached.
Men should always change diapers. It's a very rewarding experience. It's mentally cleansing. It's like washing dishes, but imagine if the dishes were your kids, so you really love the dishes.
Everything I do is about Chinese culture. My dishes have to symbolize something because they taste better when people understand.
That was probably one of the things that if I look back at my career and say what is something I would try and do a little bit differently, I’d try and be a little bit more loose playing the game. Have a little more fun doing it.
Taking dishes straight off the restaurant's menu and putting them into a cookbook doesn't work, because as a chef you have your own vision of what your food is, but you can't always explain it. Or you can't pick recipes that best illustrate who and where you are and what you're doing. And if the recipes don't work, you don't have a book.
I always try different things to stay in shape whether it is dancing or Jiu-Jitsu or training weights in the gym. I try to do a little bit of everything.
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