A Quote by Ambrose Bierce

HOSPITALITY, n. The virtue which induces us to feed and lodge certain persons who are not in need of food and lodging. — © Ambrose Bierce
HOSPITALITY, n. The virtue which induces us to feed and lodge certain persons who are not in need of food and lodging.
Hospitality is always an act that benefits the host even more than the guest. The concept of hospitality arose in ancient times when the reciprocity was easier to see: in nomadic cultures, the food and shelter one gave to a stranger yesterday is the food and shelter one hopes to receive from a stranger tomorrow. By offering hospitality, one participates in the endless reweaving of a social fabric on which all can depend-thus the gift of sustenance for the guest becomes a gift of hope for the host.
A man preacheth that sermon only well unto others which preacheth itself in his own soul. And he that doth not feed on and thrive in the digestion of the food which he provides for others will scarce make it savoury unto them; yea, he knows not but the food he hath provided may be poison, unless he have really tasted of it himself. If the word do not dwell with power in us, it will not pass with power from us.
[I]t's an honor to be a food stamp president. Food stamps feed the hungry. Food stamps save the children. Food stamps help the farmer. Food stamps help the truck driver. Food stamps help the warehouse. Food stamps help the store. Food stamps hire people and feed people. Food stamps save people from starvation and malnutrition. ... Give President Barack Obama a big hand. Show your love. Show your appreciation.
The great virtue of a diversified food economy, like a diverse pasture or farm, is its ability to withstand any shock. The important thing is that there be multiple food chains, so that when any one of them fails-when the oil runs out, when mad cow or other food-borne diseases become epidemic, when the pesticides no longer work, when drought strikes and plagues come and soils blow away-we'll still have a way to feed ourselves.
Brotherly love is not a tangible commodity. We cannot touch it or weigh it, smell it of taste it. Yet it is a reality; it can be creative, it can be fostered, it can be made a dynamic power. The Master who has it in his Lodge and his brethren will find that Lodge and brethren give it back to him. The Master too worried over the cares of his office to express friendliness need never wonder why his Lodge seems too cold to his effort.
Times were so hard it was difficult to feed and lodge humans, much less animals.
An obligation is something which constrains or induces us to act.
I think I am very fortunate to have my sister, who is always there to guide me and my food and lodging has been taken care of. Since my basic need of life is secure, when it comes to working, I never appeared like a desperate struggler who needs the job to run the kitchen.
The entire trendy foodie world - food writing, food television, celebrated restaurants - is all about food for the rich. But the most important food issue is how to feed the poor or the hardworking middle class.
No society can surely be flourishing and happy, of which the far greater part of the members are poor and miserable. It is but equity, besides, that they who feed, clothe and lodge the whole body of the people, should have such a share of the produce of their own labour as to be themselves tolerably well fed, clothed and lodged.
It is an excellent circumstance that hospitality grows best where it is most needed. In the thick of men it dwindles and disappears, life fruit in the thick of a wood; but where people are planted sparely it blossoms and matures, like apples on a standard or an espalier. It flourishes where the inn and lodging-house cannot exist.
Eschew wicked company and associate with saintly persons. Acquire virtue day and night, and always meditate on that which is eternal forgetting that which is temporary.
When 'Gas Food Lodging' was released, I had already shot 'Mi Vida Loca.'
I willingly confess that it likes me better when I find virtue in a fair lodging than when I am bound to seek it in an ill-favored creature.
Really, all things and persons are related to us, but according to our nature, they act on us not at once, but in succession, andwe are made aware of their presence one at a time. All persons, all things which we have known, are here present, and many more than we see; the world is full.
I stand by my assertions that although you can know what happens to any individual species that you modify, you cannot be certain what will happen to the ecosystem. Also, we have a strange situation where we have malnourished fat people. It's not that we need more food. It's that we need to manage our food system better.
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