A Quote by Andre Maurois

Inspiration in matters of taste will not come twice. — © Andre Maurois
Inspiration in matters of taste will not come twice.
taste governs every free - as opposed to rote - human response. Nothing is more decisive. There is taste in people, visual taste, taste in emotion - and there is taste in acts, taste in morality. Intelligence, as well, is really a kind of taste: taste in ideas.
I am interested in the idea of 'taste.' And by 'taste,' I mean opinion, inspiration and the craft of creating a personality through fabric and design.
Cleanliness and order are not matters of instinct; they are matters of education, and like most great things, you must cultivate a taste for them.
I have learned, as has many another better writer, to summon inspiration to my call as soon as I begin my day's stint, and not to hang around waiting for it. Inspiration is merely a pretty phrase for the zest to work. And it can be cultivated by anyone who has the patience to try. Inspiration that will not come at its possessor's summons is like a dog that cannot be trained to obey. The sooner both are gotten rid of, the better.
I'm meticulous about tasting everything at the restaurant, so I taste all the preparations before lunch and dinner. That means tasting around 50 dishes twice. There are times when I think I can't taste another thing.
I don't think I've ever actually written from inspiration, actually had a song just go, 'Bing!' I only recall that happening to me twice - once was with 'Terrapin' and the other was 'Wharf Rat.' I mean, that's twice in a lifetime of writing!
Matters of religion should never be matters of controversy. We neither argue with a lover about his taste, nor condemn him, if we are just, for knowing so human a passion.
I've come to learn that theology matters. It matters not because we want to impress people, but because what we know about God shapes the way we think and live. Theology matters because if we get it wrong then our whole life will be wrong.
No refining of one's taste in matters of art or literature, no sharpening of one's powers of insight in matters of science or psychology, can ever take the place of one's sensitiveness to the life of the earth. This is the beginning and the end of a person's true education.
In our democratic culture people often think it is threatening to judge another person's taste. Some are even offended by the suggestion that there is a difference between good and bad taste, or that it matters what you look at or read or listen to.
If your choice enters into it, then taste is involved - bad taste, good taste, uninteresting taste. Taste is the enemy of art, A-R-T.
There's so many things to explore in life, and if you don't have that inspiration or motivation to do it, then don't force yourself. Take that time to do whatever else you need to do. That inspiration or motivation will always come back and when it does, it's always stronger.
Thinking about starting a small business? Assume everything will cost twice as much and take twice as long as you think it will.
It's as if scientists exert every effort of will they possess deliberately to find the least significant problems in the world and explain them. Art matters. Happiness matters. Love matters. Good matters. Evil matters. Slam the fridge door. They are the only things that matter and they are of course precisely the things that science goes out of its way to ignore.
A muse is something that serves a poet well early in his or her career. In later years one writers out of one's own driven inspiration. One learns to find inspiration rather than waiting for it to come for a visit. I can find inspiration almost anywhere.
The discovery of the good taste of bad taste can be very liberating. The man who insists on high and serious pleasures is depriving himself of pleasure; he continually restricts what he can enjoy; in the constant exercise of his good taste he will eventually price himself out of the market, so to speak. Here Camp taste supervenes upon good taste as a daring and witty hedonism. It makes the man of good taste cheerful, where before he ran the risk of being chronically frustrated. It is good for the digestion.
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