A Quote by Andrea Pirlo

I'm Italian, but I'm also a little Brazilian: Pirlonho, if you like. — © Andrea Pirlo
I'm Italian, but I'm also a little Brazilian: Pirlonho, if you like.
I'm an avid cook. Brazilian, some Italian, a little French. And I often throw dinner parties.
I have been fortunate to work with many great coaches and also in different countries, and I have taken a bit from all of them - Dutch, Spanish, Italian, and Brazilian football.
My family is Brazilian and I feel Brazilian, even though I have never lived there. I was born and raised in Belgium so I also feel Belgian. I feel the blood of a Brazilian, but I understand both ways.
My mother is Brazilian, and her grandfather was Italian.
I also want to go to an Italian island and do cuisine properly with some famous Italian chef and, like, his mother.
My mum is Brazilian and very proud. I'd love to do a Brazilian film. I've been brought up in the Brazilian culture. My mum brought me up on my own, I cook Brazilian food, I've never spoken a word of English to my mother.
I was born into a Turkish family that had acquired Italian citizenship. Many members of the family subsequently became British, French, Brazilian, and German, so there was a bit of everything. It was not uncommon for people in the family to speak seven languages: English, French, Ladino, Italian, Turkish, Arabic, and even Greek.
I am always in love with Milan. The relationship with the team, with the club, and with these fans is beautiful. It's weird for a Brazilian to have a relationship like that with an Italian club.
Most everybody who's Italian is half Italian. Except me. I'm all Italian. I'm mostly Sicilian, and I have a little bit of Neapolitan in me. You get your full dose with me.
In America most everybody who's Italian is half Italian. Except me. I'm all Italian. I'm mostly Sicilian, and I have a little bit of Neapolitan in me. You get your full dose with me.
I love Italian food; it's soulful like French food. Italian food is original and homey; it's market-driven, but also can be locally sourced.
We were raised in an Italian-American household, although we didn't speak Italian in the house. We were very proud of being Italian, and had Italian music, ate Italian food.
My feeling is that my body and all my things inside me - when I move, when I do everything - are Brazilian because my family is Brazilian, and my mother language is Brazilian Portuguese. But all the thinking in my life, all the treatment with people, I think I'm more from Spain. That's how I grew up.
My family is from the south of Italy in this little place called Calabria. It's a big part of my family, the Italian culture. I grew up around it. My parents speak Italian, and I speak Italian.
My father loved European football; he also loved the Brazilian team. His own dad loved the Brazilian team.
Usually, a Brazilian doesn't like to work hard in training, doesn't like to stay focused. I trained a lot of Brazilian players. I had a problem with Ronaldo at Milan. It was not easy to get him fit! Ronaldo was 100kg but was the quickest in the 10 metre test!
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