A Quote by Ann Patchett

I could teach. I could wait tables. I could cook in a restaurant. Food and teaching were the two skills I had. — © Ann Patchett
I could teach. I could wait tables. I could cook in a restaurant. Food and teaching were the two skills I had.
The only kind of restaurant I could imagine doing would be the extraordinarily snooty restaurant with three or four tables, and I would cook what I felt like cooking. And you could eat it or not.
The restaurant business had a profound effect on my future and that of my two brothers. When we were able to stand on a stool to reach the sink, we washed dishes, and later, when we could see over the counter, we waited tables and managed the cash register.
Keep in mind that in 1975, when you became a cook, it was because you were between two things: you were between getting out of the military and... going to jail. Anybody could be a cook, just like anybody could mow the lawn.
But he could not taste, he could not feel. In the teashop among the tables and the chattering waiters the appalling fear came over him- he could not feel. He could reason; he could read, Dante for example, quite easily…he could add up his bill; his brain was perfect; it must be the fault of the world then- that he could not feel.
You could be a victim, you could be a hero, you could be a villain, or you could be a fugitive. But you could not just stand by. If you were in Europe between 1933 and 1945, you had to be something.
I wasn't meant to be a cook. It's a profession I accidentally fell into one summer between college semesters while looking for an easy job as a waiter. Nobody would hire me as a server, but one restaurant, in desperate need of a prep cook, told me that if I could hold a knife, I could have a job.
25 years ago, when I started in New York, I had the pleasure to cook for Andy Warhol. At the time, I could have traded art for food - I should have done so, because I could get his work for nothing!
I would love to take a cooking class from Gandhi. Maybe I could teach him how to cook, and he could teach me his message. I wouldn't mind learning how to make couscous from scratch from a North African woman, either.
I had two things I could do: I could run over you, and I could put a good stiff arm on you. That was about it.
Our education system was developed for an industrial era where we could teach certain skills to our children and they were able to use these skills for the rest of their lives working productively in an industry.
I wonder if I could eat a child if I had the chance.' 'I doubt if I could cook one,' said Constance.
I thought I'm going to die. So why can't I do everything? And what is this idea that I worked all day yesterday, so I'm tired today? I've never believed that.I thought, "Just suppose I could choreograph a ballet." And I did it. Suppose I could teach dance at the theater in Cleveland. And I did it. Suppose I could sing for a living - that I could stop these two jobs as a waitress and a salesperson.
I had a great deal of trouble focusing. My two - I had three children, and the two that survived - boys - were very badly injured. I did my job. I didn't miss the votes. I showed up. But I just could hardly wait to get home.
When two people were in love you had to leave them to it. Especially when you weren't in love and wished that you were. That could embarrass. That could hurt.
There's a lot of guys that are able to perform for a short period of time. It could be a week, it could be a month, it could be two months, it could be one season. It's doing it over and over. And being consistent was something that watching Patrick Roy all these years, that's what he was. He never had down years.
Every child should be taught to cook in school, not just talk about nutrition all day. Good food can be made in 15 minutes. This could be the first generation where the kids teach the parents.
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