A Quote by Anthony Bourdain

If you get an opportunity to work with David Simon, anybody with good taste would. — © Anthony Bourdain
If you get an opportunity to work with David Simon, anybody with good taste would.
I suppose that I was a kind of consultant for taste. Is it good taste? Or bad taste? I had an attention to detail, to what would tell best the story. Because many people get excited about the work and drift off from the story.
What nobody tells people who are beginners… is that all of us who do creative work, we get into it because we have good taste. But there is this gap. For the first couple years you make stuff, and it’s just not that good. It’s trying to be good, it has potential, but it’s not… your taste is why your work disappoints you… We know our work doesn’t have this special thing that we want it to have. We all go through this… It is only by going through a volume of work that you will close that gap, and your work will be as good as your ambitions.
One of my biggest influences, of course, is David Simon and his work on 'The Wire.'
If there was anybody I could meet that I have not met, I would say David. David from the Bible. He was a mighty man of God, and he was a warrior, and he was a worshipper.
A good taste in art feels the presence or the absence of merit; a just taste discriminates the degree--the poco piu and the poco meno. A good taste rejects faults; a just taste selects excellences. A good taste is often unconscious; a just taste is always conscious. A good taste may be lowered or spoilt; a just taste can only go on refining more and more.
A few years ago I lost one of my dearest friends. He died at age 53 - heart attack. David is gone, but he was one of my very special friends. I used to say of David that if I was stuck in a foreign jail somewhere accused unduly and if they would allow me one phone call, I would call David. Why? He would come and get me. That's a friend. Somebody who would come and get you.
David Lynch is very important to me, and he does dreamlike movies, but my dreams are not like David Lynch's dreams. I have no interest in copying anybody's work. It would never occur to me to want this to look like someone else's thing.
[Good taste] is a nineteenth-century concept. And good taste has never really been defined. The effort of projecting 'good taste' is so studied that it offends me. No, I prefer to negate that. We have to put a period to so-called good taste.
When I came to Hollywood, I would take the opportunity to get to know George Stevens or Willy Wyler or Billy Wilder or Freddie Zinnemann. David Lean I got to know, of course, in London. And David Selznick and Darryl Zanuck, not to mention Jack Warner, and Sam Goldwyn was actually very, very nice to me.
The discovery of the good taste of bad taste can be very liberating. The man who insists on high and serious pleasures is depriving himself of pleasure; he continually restricts what he can enjoy; in the constant exercise of his good taste he will eventually price himself out of the market, so to speak. Here Camp taste supervenes upon good taste as a daring and witty hedonism. It makes the man of good taste cheerful, where before he ran the risk of being chronically frustrated. It is good for the digestion.
I wanted the opportunity to work with Judy Davis and Simon Wincer.
Clary sat back. "You don't just get to say no." "This plan involves me! I get to say no! No." "Simon -" Simon patted the seat beside him as if someone were sitting there. "Let me introduce you to my good friend No.
Anybody who watched football last year knows they're good. But that represents a very good opportunity for us. It really does. I think somehow, if we're able to pull that off, I think it will go a long way for our confidence. I look at it as a great opportunity, and hopefully we'll be at our best when we get there.
I don't have necessarily good taste. I have some really good taste and I have some really awful taste. I don't see the difference, because when you use them together they can work.
Taste tends to develop very unevenly. It's rare that the same person has good visual taste and good taste in people and taste in ideas.
If your choice enters into it, then taste is involved - bad taste, good taste, uninteresting taste. Taste is the enemy of art, A-R-T.
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