A Quote by Anthony Ray Hinton

Death Row is the same every day - breakfast at 3 A.M., lunch at 10 A.M., dinner at 3 P.M. — © Anthony Ray Hinton
Death Row is the same every day - breakfast at 3 A.M., lunch at 10 A.M., dinner at 3 P.M.
By the way, the food in prison was disgusting. Like, baked beans every day for breakfast, lunch and dinner.
I don't believe in strict diets or starving yourself; eat three meals a day. I believe in eating a good breakfast, a good lunch and a light dinner. Eat breakfast like a king, eat lunch like a queen, and eat dinner like a pauper. Your ultimate goal is to eat all the basic food groups in those three different meals.
We eat breakfast, lunch, and dinner to the soundtrack of our own impending death.
I definitely have a family. I have a boyfriend who has kids, and we do normal things every day, like get up and go to school. Eat breakfast, lunch and dinner.
So I have the green smoothie every day for breakfast, and then sometimes even for lunch too, and then I have a normal dinner.
Usually, I'll have egg whites, turkey sausage, fruit, and oatmeal for breakfast. For lunch I'll have some grilled chicken or a turkey burger with veggies, fruit and wheat bread. Between lunch and dinner it's often a protein bar, and then my evening meal is pretty much the same as lunch.
Mostly though, they waited. For the mail. For the news. For the bells. For breakfast and lunch and dinner. For one day to be over and the next day to begin.
I eat the same breakfast and lunch every day, both at my desk. I employ no time-saving tricks at all.
We have two day-parts, lunch and dinner. We don't have breakfast. We don't have drive-thru. We don't have late night. We don't have 24-hours.
I have long maintained that each of us has three chances a day to be happy: Breakfast, lunch, and dinner.
If you wait too long between breakfast and lunch or lunch and dinner, you're more likely to be ravenous and overeat and/or make poor food choices.
I quite often don't have breakfast, and I never have lunch. I find it helps not to wake my stomach up because if I had a good big breakfast, I would be ready for a snack at 11 and then a three-course lunch, then I'd be ready for tea, then a cocktail and then an enormous dinner.
You wake up, your life is discipline: there's kids, breakfast, lunch box, go to work, discipline, organization, guests. Imagine the semi-final of Super Bowl. We have that every day: lunch and dinner. We play that game. Then you come home and you really just want to drink a beer. But then you discipline yourself and you have to do this thing, this journal. It was painful but I'm so happy I did it. I have newfound respect for people that write.
Very few restaurants do five services a day - breakfast, lunch, afternoon tea, cocktail, theatre and dinner - and because of that we can offer something for everyone.
My usual day: a green smoothie for breakfast - if I want to get fancy, it's eggs on arugula - fruit for a snack, a salad with protein for lunch, and fish and quinoa for dinner.
Every single day we sit down to eat, breakfast, lunch, and dinner, and at our table we have food that was planted, picked, or harvested by a farm worker. Why is it that the people who do the most sacred work in our nation are the most oppressed, the most exploited?
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