A Quote by Ayesha Takia
I always wanted to have my own restaurants even when I was acting.
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For me, acting is like a therapy. I can express myself fully when I am acting and have blood in my veins. Even when I'm not working, I'm always living in my own world, imagining characters.
It's not that acting was something I'd always wanted to do. I had no formal training; I'd never really imagined I'd be an actress. Business was something that had always been in my mind, but when I got into acting, I learned everything on set, and for me at that point, I wanted to excel at what I did.
I always liked acting in school and drama classes, but when people asked me what I wanted to be when I grew up, I always told them I wanted to be a singer. I didn't want to be a jack of all trades. I wanted to master one.
I was always interested in acting, but in my high school sports was the cool thing to be part of, and I was still very into being cool. So I played a lot of basketball and football. But I always had that want to be in theater and to be a part of theater arts. But in my school, it was just a really nerdy thing to be a part of. Everyone in my school wore bowler hats - they were always on, always acting, and all so big. I was like, "I can't be that", even though I wanted to be.
A-Frame became an expression of creating a place where everyone would feel comfortable, even if you were made to feel uncomfortable in restaurants before. It's a place where I explored my own insecurities as far as being mistreated in restaurants or being given the worst table.
I always had a separate life than just my work. I built my own family. I have my own hobbies and interests. I have a ranch with livestock and horses. I didn't always get my self-esteem and identity from acting. I never worked unless I wanted to. I never did anything just to do it, just for the paycheck. I always did things that I liked.
My husband Farhan Azmi is a restaurateur and owns three restaurants in Mumbai. After we got married, we started planning a cafe, Chai Cofi, and got busy in executing it. It is not easy to open a restaurant. I always wanted to get into the business of restaurants and was fortunate enough that Farhan's knowledge taught me a lot of things.
My cousin owns restaurants, and I used to work in his restaurants with his chef. I've always liked food, and I've always been interested in cooking and stuff like that.
Acting is just something I always knew I wanted to do - acting and writing.
Possibly I want to bring my acting into the cooking, blending the two together. What I love is cooking for other people and seeing them enjoy what I have created for them. And same thing goes for acting. I have even tried to make some Chinese dishes before. It's very difficult. That's probably why eating at authentic Chinese restaurants is part of my journey here.
I've always wanted to be my own person. Even when I was 'Noah who rode horses,' I wanted to be Noah Cyrus, not anyone else or a family member.
I've always known I wanted to be in design somehow. It was going to be architecture, but I would've had to quit acting for it. I realized with horology, I could learn at my own pace.
I was always a person on my mother's hip in the kitchen. My mom really wanted her kids at her side as much as possible, and she worked in restaurants for over fifty years. And my grandfather had ten children, and he grew and prepared most of the food. My grandmother, on my mother's side, was the family seamstress and the baker. So my mom, the eldest child, was always in the kitchen with my grandpa and I was always in the production and restaurant kitchens and our own kitchen with my mom. And it's just something that has always spoken to me.
Before singing, I was acting. I was always more into acting than singing. It was the first thing I always wanted to do.
I always knew I wanted to go into acting. So I dropped out of the modelling circuit and started taking acting and dance lessons.
As a child, I always wanted to be an actor. But as I grew older, the acting dream kind of faded away, and I took to studying a lot. A few years later, a relative of mine who really wanted me to try my hand at acting sent my photographs to a few production houses, and like they say, the rest is history.
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