A Quote by Bill Mollison

The greatest change we need to make is from consumption to production, even if on a small scale, in our own gardens. If only 10% of us do this, there is enough for everyone. Hence the futility of revolutionaries who have no gardens, who depend on the very system they attack, and who produce words and bullets, not food and shelter.
My favorite thing is landscaping. I love landscaping. And so what I'll do is, mostly I put language into search engines, and if I want to look, like, at tulip gardens, or, like, Georgian gardens, i love English gardens, how they're laid out. Japanese gardens, Asian gardens. So, I'm kind of a frustrated landscaper.
Bad Gardens copy, good gardens create, great gardens transcend. What all great gardens have in common are their ability to pull the sensitive viewer out of him or herself and into the garden, so completely that the separate self-sense disappears entirely, and at least for a brief moment one is ushered into a nondual and timeless awareness. A great garden, in other words, is mystical no matter what its actual content.
Bad Gardens copy, good gardens create, great gardens transcend.
But where only a free play of our presentational powers is to be sustained, as in the case of pleasure gardens, room decoration, all sorts of useful utensils, and so on, any regularity that has an air of constraint is [to be] avoided as much as possible. That is why the English taste in gardens, or the baroque taste in furniture, carries the imagination's freedom very far, even to the verge of the grotesque, because it is precisely this divorce from any constraint of a rule that the case is posited where taste can show its greatest perfection in designs made by the imagination.
My whole interest in food grew from my interest in gardens and the question of how we engage with the natural world. To go back even further, I got interested in gardens because I was interested in nature and wilderness and Thoreau and Emerson.
As for the meaning of gardens, particular gardens may have, of course, all sorts of different meanings - emotive, historical, emblematic, religious, commemorative, and so on. But I think that good gardens all signify or exemplify an important truth about the relationship of culture and nature - their inseparability.
I envision a day when every city and town has front and back yards, community gardens and growing spaces, nurtured into life by neighbors who are no longer strangers, but friends who delight in the edible rewards offered from a garden they discovered together. Imagine small strips of land between apartment buildings that have been turned into vegetable gardens, and urban orchards planted at schools and churches to grow food for our communities. The seeds of the urban farming movement already are growing within our reality.
Because we're becoming such an urban nation, we're going to need to be producing so much more food in cities. These institutions have members, obviously. They have the resources to start projects like urban farms and gardens, teaching tools, and the ability to educate their members so that they can then go home and start their own urban gardens. I just really think that faith-based institutions can take the lead in creating community-based food systems, and I'd really like to see that happen.
The gardens I love best are those that are still affectionately tended by the people who own them and who made them - who planned and planted and replanned and replanted them, who dug in the dirt and moved hoses and watched the gardens change with the cycle of the seasons and over the passage of years.
Revolutionaries don't get job security. They compete with rats for cheese and with strays for shelter--after the big bullets make feet out of their knees.
No matter where you are you can grow something to eat. Shift your thinking and you'd be surprised at the places your food can be grown! Window sill, fire escape and rooftop gardens have the same potential to provide impressive harvests as backyard gardens, greenhouses and community spaces.
The Garden Was My Delight. I grew up with gardeners and I just love gardens. I was always very much aware that gardens were important and they were for sharing.
I shall argue that it is the capital stock from which we derive satisfaction, not from the additions to it (production) or the subtractions from it (consumption): that consumption, far from being a desideratum, is a deplorable property of the capital stock which necessitates the equally deplorable activity of production: and that the objective of economic policy should not be to maximize consumption or production, but rather to minimize it, i.e. to enable us to maintain our capital stock with as little consumption or production as possible.
All communities, and low-income communities especially because of food insecurity and lack of access to healthy foods, need more farmers markets, need more community gardens and urban farms. It would be great if people living in communities had the tools and resources to grow food in their own backyard - community-based food systems.
They set great store by their gardens . . . Their studie and deligence herein commeth not only of pleasure, but also of a certain strife and contention . . . concerning the trimming, husbanding, and furnishing of their gardens; everye man or his owne parte.
Let us dig our gardens and not be elsewhere; Let us take long walks in the open air... Let us bathe in the rivers and lakes... Let us indulge in games... Let us be more simple: simple and true in our gestures, in our words, and simple and true in our minds above all. Let us be ourselves.
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