A Quote by Bob Hope
And on nearby islands, the Japanese army was eating raw fish. We felt sorry for them. We didn't know that in America after the war, you wouldn't be able to get into a sushi joint without a reservation. And we thought they lost.
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In Japanese, sushi does not mean raw fish. It means seasoned rice.
Think of the sushi trend that started in the '80s. It was as much about the Nintendo entertainment system in your living room as it was about the availability of good-quality raw fish. The Japanese food trend rose as the world of Japanese business and culture was becoming a bigger part of American life.
I don't speak Japanese, I don't know anything about Japanese business or Japanese culture. Apart from sushi. But I can't exactly go up to him and say "Sushi!" out of the blue. It would be like going up to a top American businessman and saying, "T-bone steak!
My job the same as carpenter. What kind of house you want to build? What kind of food you want to make? You think your ingredients, your structure. Simple. [Other] Japanese restaurants … mix in some other style of food and call it influence, right? I don't like that. … In Japanese sushi restaurants, a lot of sushi chefs talk too much. 'This fish from there,' 'This very expensive.' Same thing, start singing. And a lot have that fish case in front of them, cannot see what chef do. I'm not going to hide anything, right?
When was the last time the United States won a war? You know, it lost in Vietnam. It's lost in Afghanistan. It's lost in Iraq. And it will not be able to contain the situation. It is hemorrhaging. It is now - you know, of course you can continue with drone attacks, and you can continue these targeted killings, but on the ground, a situation is being created which no army - not America, not anybody - can control. And it's just, you know, a combination of such foolishness, such a lack of understanding of culture in the world.
Right after I graduated high school, I joined a sushi restaurant to learn how to make Japanese food. And then spent seven years. Then that time - that's enough. Then sushi restaurant - butchering fish and they make your body smell like fishy.
I love eating sushi and eating raw and clean - no pasta and bread. Low carbs is what works for me.
My dad started to watch westerns at dollar cinemas in Seoul and felt like America was a miraculous place. His family had lost a lot of land during the Korean War and the Japanese occupation. That affected him a lot as a kid. He always felt like he needed to come to the U.S. and get land.
I'm a big fish eater. Salmon - I love salmon. My sister loves Chinese food and sushi and all that. I'm not as big of a fan, but she likes it so we eat it a lot. So I'm beginning to like it more. I don't like the raw sushi. I liked the cooked crab and lobster and everything.
Well, you know... I grew up in postwar Britain, when you were lucky to get anything to eat. People in America have absolutely no conception of how austere England was after the war. While you were all sort of eating butter and eggs, we were eating rabbit. That's what there was in the butcher shop.
After the end of the cold war, everybody thought, fantastic, finally the UN may be able to do what it was originally set up to do without big power divisions. It would be easy to get them to come together to resolve things. You will recall, on the first Gulf war, you almost got a unanimous resolution and a very solid coalition.
My dad was in the army. World War II. He got his college education from the army. After World War II he became an insurance salesman. Really, I didn't know my dad very well. He and my mother split up after the war. I was raised by my maternal grandmother and grandfather, and by my mother.
In Japan, after having lost World War II, the hierarchy that used to exist in the society, from the rich to the poor, has been flattened, especially by the winners, by Americans. As a Japanese artist debuting in America, I really had to bring that kind of theme into the work.
A lot of people who like sushi don't really like raw fish or seaweed.
Knowledge is lost without putting it into practice; a man is lost due to ignorance; an army is lost without a commander; and a woman is lost without a husband.
In Japanese sushi restaurants, a lot of sushi chefs talk too much.
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