A Quote by Brad Leone
Since my job as Test Kitchen manager requires me to hit the Union Square farmers' market and various grocery and specialty stores on a daily basis, I get dinner inspiration during these trips.
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I arrived in New York in 1986, when I was 28. The market here was nothing. In the Union Square farmers' market, it was a couple of potatoes, everything from California. So the only place I was comfortable shopping was in Chinatown, because it all came from Hong Kong.
At ABC Cocina and Kitchen, 90 percent of our produce and vegetables come from Union Square, and that's all from upstate New York farmers. We are simply committed to this idea of local, organic food.
We'll be going to the fish market and a farmer's market this afternoon to get what we need to make and eat dinner as a family. I'm trying to expose my kids to going to a farmers market or the fish market and learning what that's all about.
In the UK, tons of records are now sold in grocery stores, because there are no record stores - it's iTunes or the grocery store. And almost every band that had an impact on me was on a major label. There's value in people actually hearing things, as well.
The quality of people you have around you as a manager is so vital. There are various factors that influence that process; fitness, form and the tactical approach to your opponent are all areas I review on a daily basis.
Grocery stores can't afford to pay $80 a square foot. At that rate, we are going out of business.
I'm the test kitchen manager, which means I'm in charge of sourcing all of our ingredients and kitchen equipment. I also manage the budget, help out on photo shoots, and generally coordinate all the moving parts to keep our kitchen functional.
I am so proud of the growth of Dylan's Candy Bar into two more flagship stores: Union Square in New York City and Chicago on Michigan Avenue, and two airport stores: JFK and Detroit.
The best way to get anybody's attention is dinner. I have good kitchen skills and good grocery shopping skills.
As an actor, it seems like we're always trying to get a job, so when you actually have a job, it's just amazing to get to work on your art on a daily basis and do what you love.
When I took the job in Philadelphia, we had a chance to hire a personnel guy and I hired Tom [Gamble], really from my relationship in college. When you're in college, you get to see scouts on a daily basis, and the ones you kind of hit it off with. I thought he had a great eye.
It's a farmers market. You can get whatever - peaches, a sandwich. There might be a little band there. I'd sit in with the band. Yeah, that's what I would do. Sit in with the band at the farmers market. Sing a couple of songs, eat a peach, and hug people.
I'd go to the farmers' market in Santa Barbara, and I'd put out my guitar case, and I'd test out these little ditty songs that I would write, and I would get a couple of avocados, a bag of pistachios, and, like, fifteen bucks. That was a lot of money for me.
The most important lesson my parents taught me is that writing is a job, one that requires discipline and commitment. Most of the time it's a fun job, a wonderful job, but sometimes it isn't, and those are the days that test you.
I'm really trying to respond to the foods that are in the stores and just pulling the things that are the very best and cook what looks beautiful and is seasonal. That's the way to go. I love going to the grocery store and the market. None of it's drudgery for me. Washing dishes is the drudgery.
I'm hired to do a job. They expect me to do a job, and that job requires me to get my butt up and get back to the huddle, get the play and go do it another time. And until I can't physically get up, I'm going to do that.
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