A Quote by Brigid Berlin

I'd never let anybody share dessert with me or even have a taste. — © Brigid Berlin
I'd never let anybody share dessert with me or even have a taste.
I can eat any soup, but it just has to have a nice taste. It's like chocolate - if you eat a dessert at the end of the meal, you want the dessert to be perfect.
There is no right or wrong way to pair or prepare a dessert. Follow your instincts, edit, and taste-tweak-taste until you get it just right!
I never want to be that guy at a dinner table saying, 'I wish I could have dessert.' I actually went through a stage when I would order dessert first.
If I am incapable of washing dishes joyfully, if I want to finish them quickly so I can go and have dessert, I will be equally incapable of enjoying my dessert. With the fork in my hand, I will be thinking about what to do next, and the texture and flavor of the dessert, together with the pleasure of eating it, will be lost. I will always be dragged into the future, never able to live in the present moment.
[Good taste] is a nineteenth-century concept. And good taste has never really been defined. The effort of projecting 'good taste' is so studied that it offends me. No, I prefer to negate that. We have to put a period to so-called good taste.
I'd never scan the starters and main courses on a menu in a restaurant as a child. I'd want a dessert for starter, for main course and for dessert.
My whole thing is simple, well-balanced meals. I have to say, though, that I really like dessert. I try not to eat dessert every day, but I'll have dessert every now and then.
As a child I was a good boy. Even if I wasn't playing tennis I don't think I'd have done things like smoking or getting drunk. I'm lucky I never liked the taste of alcohol - I know, I'm Scottish so what's wrong with me? - but I never even liked the smell of the stuff. It's the same with smoking, it never appealed to me. I guess I missed out on my Kevin-The-Teenager phase.
taste governs every free - as opposed to rote - human response. Nothing is more decisive. There is taste in people, visual taste, taste in emotion - and there is taste in acts, taste in morality. Intelligence, as well, is really a kind of taste: taste in ideas.
I don't know. I just want you with me. I had never said those words aloud. Now that I could taste my freedom I wanted him to share it with me. But he couldn't change his life for me. And I couldn't sacrifice my life to be with him
I love dessert. I can't be guilty about it because I have to taste everything. I experiment.
If you take added sugar out of your diet, when you have fruit for dessert it is going to taste fantastic!
If you take a scotch whiskey and distill out the alcohol, what is left has an amazing taste to it and can be used as a flavoring for a dessert.
I grew up always having dessert after dinner. Always. It's such a hard habit for me to break. It's fine to have dessert every once in a while, but not seven days a week!
It's fine to eat dessert when I want to eat dessert because that will give me the peace of mind I need. I'll know that if I ate chocolate cake, maybe I won't the next day.
I don't want the World Dream Orchestra to be like a dessert whose taste is instantly forgotten as soon as you leave the restaurant.
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