A Quote by Bryan Fuller

For Hannibal, it's really about food as art and also, Hannibal's specific brand of art. And I guess I'm a bit of a foodie. — © Bryan Fuller
For Hannibal, it's really about food as art and also, Hannibal's specific brand of art. And I guess I'm a bit of a foodie.
After The Silence of the Lambs and Hannibal, the audience would like to know where, when, and who arrests Hannibal Lecter for the first time. This is the story of Red Dragon.
The idea of suggesting that Hannibal Lecter - in the book, he has a sixth finger and red eyes, and so there is a devilry in Thomas Harris' presentation - so it felt like it was completely honest and appropriate for the character. And we often talk in the writers' room, "Okay, there is the Hannibal as the devil explanation of that plot point, but we also need to ground that in a reality that is answerable to the physics of the storytelling."
I think because it is a very well-saturated story,episode of Justified in Hannibal, and we've all heard it in some frame of a story, we've heard the urban legend of waking up in a bathtub with a kidney missing. It felt like if we are telling an organ-harvesting story, it was really about quickly selling the iconography of an organ-harvesting story, and then being able to mask that as a perfect way for Hannibal Lecter to go shopping for his menu.
Read over and over again the campaigns of Alexander, Hannibal, Caesar, Gustavus, Turenne, Eugene and Frederic. ... This is the only way to become a great general and master the secrets of the art of war.
It's funny - almost every comedian that I started out with moved to L.A., except for my two friends Hannibal Buress and Amy Schumer. And my two friends that are doing the best in comedy, the most successful friends I have, are Hannibal Buress and Amy Schumer.
Writing about something specific, in my mind, was overwhelming, so I wrote about art because I love art and I know I can say a couple of funny things about art.
Whenever I eat at a restaurant I never put the napkin in my lap. People say, 'Hannibal, why don't you put the napkin in your lap?' Because I believe in myself. I believe in my ability to not spill food in my pants 'cause I'm a goddamn adult. And I've mastered the art of getting food from my plate to my mouth without messing up my jeans. You need to believe in yourself, too and get your life together, that's for babies. Have some confidence in your eating abilities and hand/eye coordination.
With 'Hannibal,' I just really want people to feel something.
Art history is fine. I mean, that's a discipline. Art history is art history, and you start from the beginning and you end up in artist in time. But art is a little bit different. Art is a conversation. And if there's no conversation, what the hell is it about?
Spaces devoted to Hannibal Lecter’s earliest years differ from the other archives in being incomplete. Some are static scenes, fragmentary, like painted attic shards held together by blank plaster. Other rooms hold sound and motion, great snakes wrestling and heaving in the dark and lit in flashes. Pleas and screaming fill some places on the grounds where Hannibal himself cannot go. But the corridors do not echo screaming, and there is music if you like.
I really would love to play a hannibal lector or PSYCO type character.
The Following and Hannibal are really well made, but the tone is very consistently dark.
When I was in school, they say everybody can do art. And I was, like, a little bit obstinate - not an anarchist, but I was always asking questions. I said, 'Isn't art supposed to be difficult?' If we can all do art, then it's not really art. It's supposed to be difficult.
I'm a fast foodie - like, a foodie, but with food courts. I'd love to go with all my friends to a food court that's also a buffet - with unlimited orange chicken from Panda Express, curly fries from Arby's, Hawaiian pizza from Sbarro, and Coke Zero. I'm a simple man with simple pleasures.
I'm incredibly proud of 'Hannibal' and the cast - I feel like we're doing really good television.
The art of marketing is the art of brand building. If you arenot a brand, you are a commodity. Then price is everything and the low-cost producer is the only winner.
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