A Quote by Bryan Q. Miller

If you want a reliable tip, drive into a town, go to the nearest appliance store and seek out the dishwasher repair man. He spends a lot of time in restaurant kitchens and usually has strong opinions about them.
Never trust the food in a restaurant on top of the tallest building in town that spends a lot of time folding napkins.
A great day on tour would be if I would say a two-hour drive, so you can wake up and you don't have to leave right away. You can go get breakfast somewhere nice that someone recommends in the town, and it turns out to be good. Then you can kind of check out the town, someone might recommend you to a cool thrift store, a record store, a nice park or something. You can have some time to yourself.
The most reliable appliance has simplicity and quality, does what is demanded of it, is economical to use, easy to maintain, and just as easy to repair. ...It also sells best and looks good.
The last thing I want my robot to be is sarcastic. I want them to be pragmatic and reliable - just like my dishwasher.
The nations of the Middle East will have to decide what kind of future they want for themselves for their country and, frankly, for their families and for their children. It's a choice between two futures, and it is a choice America cannot make for you. A better future is only possible if your nations drive out the terrorists and drive out the extremists. Drive them out. Drive them out of your places of worship. Drive them out of your communities. Drive them out of your Holy Land. And drive them out of this earth.
I think it's because if I have the time I take the time to sign every autograph I can after a show. I'll go out of my way when a lot of other guys wouldn't do this. Things like that create so much longevity in your career because that guy or girl you met that night will go home and talk about how cool Jeff Hardy was that night and then that makes their friends want to come out to the show next time you're in town.
My work spaces are the cookery school and all the restaurant kitchens. I eat in the restaurants a lot.
I think my cooking these days is a lot more relaxed from when I was working in professional kitchens. Spending time in people's kitchens made me realize that people want to eat healthy meals that are easy to prepare, with minimal ingredients that can be made on a budget.
Look at something like cooking. Now, you would hear a lot about smart kitchens and augmented kitchens. And what do those smart kitchens actually do? They police what's happening inside the kitchen. They have cameras that distinguish ingredients one from each other and that tell you that shouldn't mix this ingredient with another ingredient.
A man of strong opinions is one thing. But a man whose strong opinions depend entirely on how he is feeling in that instant is a disastrous thing in a city of 10 million people just trying to muddle through.
One tip I like is don't forget your reusable bags when you go to the drug store or to the mall. I think most people think of the bags for the grocery store, but I try to take mine wherever I go.
Some musicians don't have strong opinions, or they deliberately don't have strong opinions because they want to try and sell as many records as possible.
When a man spends his own money to buy something for himself, he is very careful about how much he spends and how he spends it. When a man spends his own money to buy something for someone else, he is still very careful about how much he spends, but somewhat less what he spends it on. When a man spends someone else's money to buy something for himself, he is very careful about what he buys, but doesn't care at all how much he spends. And when a man spends someone else's money on someone else, he does't care how much he spends or what he spends it on. And that's government for you.
I particularly like Strellson because I love one-stop shopping. I don't like going store to store. I want to go to one store: look, see, buy, go. But shopping takes time. If I have three or four hours, I play golf.
I think there are two ways of eating, or cooking. One is restaurant food and one is home food. I believe that people have started making food that is easy that you want to eat at home. When you go out to a restaurant, you want to be challenged, you want to taste something new, you want to be excited. But when you eat at home, you want something that's delicious and comforting. I've always liked that kind of food - and frankly, that's also what I want to eat when I go out to restaurants, but maybe that's me.
We should be looking at putting a limit on the interest that can be charged on things like store cards.You don't want to end up with totally draconian credit controls but you want some common sense. We want cooling-off periods for store cards so people can't take them out and go straight to the counter and buy things.
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