A Quote by Bryson DeChambeau

I own up to the fact that I am slow on the greens. — © Bryson DeChambeau
I own up to the fact that I am slow on the greens.
Why don't you have a room done up in every color green? This will take months, years, to collect, but it will be delightful-a melange of plants, green glass, green porcelains, and furniture covered in sad greens, gay greens, clear, faded, and poison greens?
When I pick my greens, right, I smile. I smile when I pick the greens, and when I wash the greens, I smile. Then when I cut them up, I smile. And then when I cook them, I smile. They call it joyful greens.
But now I feel off the grid. I feel that I am not part of the culture. And because I don't have a car I don't really go anywhere to buy things. In fact, I have been in a slow process of selling and giving away everything I own.
I enjoy Augusta. I enjoy its challenges. There's no other golf course like this anywhere. Its greens and its challenges on and around the greens are just super, super tough. So the greens are fun to play in sort of a morbid way.
I enjoy Augusta. I enjoy its challenges. There's no other golf course like this anywhere. Its greens and its challenges on and around the greens are just super, super tough. So the greens are fun to play in sort of a morbid way
I eat lots of mustard greens and collard greens. My mother cooks all the traditional southern food.
I like blue a lot, and greens. Earthy blues and greens.
what I love is slowness. Slow people, slow reading, slow traveling, slow eggs, and slow love. Everything good comes slow.
Being Slow means that you control the rhythms of your own life. You decide how fast you have to go in any context. If today I want to go fast, I go fast. If tomorrow I want to go slow, I go slow. What we are fighting for is the right to determine our own tempos.
? top up position down The fact that I suspect I'm an asshole means I probably am not, because a real asshole doesn't think he's an asshole, does he? Therefore, by realizing that I'm an asshole, I am in fact negating that very realization, am I not? Descartes's Asshole Axiom: I think I am; therefor I'm not one.
When I was growing up, my dad wore a lot of browns and greens - darker colours, autumnal colours. When I was on the BBC news trainee scheme, around the turn of the millennium, we had someone come in and talk to us about what you wear on television, and I was told that khakis, greens and browns went very well with my skin tone.
I figure it's almost like a balance. We're eating these wonderful collard greens and turnip greens which are so medicinally good for you and, OK, so what if it has a little ham hock in it?
At home, we have fish and greens, fish and greens - maybe salmon steak with curried lentils. No poncy cooking goes on, we don't have dinner parties, we don't entertain.
I don't like to leave what I'm going to eat in other people's hands, so I'll pack my own lunch. I chop up a salad with lots of greens - everything from spinach, baby spinach, arugula, cucumber, avocado, radish, cauliflower, and green olives to parsley and cilantro, all chopped really fine - with a piece of wild salmon. I even bring my own tea in a Thermos.
I've really come into my own as an artist. I'm much more sure of my identity and understand it much better, and have accepted the fact that I like to jump around a lot in terms of who I am and what kind of music I create, and that it is okay - in fact, that is my main identity, the fact that I do that.
Well, maybe so, although I don't think I am particularly gifted in languages. In fact, oddly enough, it may have something to do with my being slow at languages.
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