A Quote by Buddy Valastro

I promised my daughter I'd name my first restaurant after her, but now the other kids are like, 'Dad, what about us?' I'm gonna have to open four restaurants! — © Buddy Valastro
I promised my daughter I'd name my first restaurant after her, but now the other kids are like, 'Dad, what about us?' I'm gonna have to open four restaurants!
Why does a dad matter so much to a daughter, in particular? A dad is the one who teaches a daughter what a male is all about. It's the first man in her life--the first man she loves, the first male she tries to please, the first man who says no to her, the first man to discipline her. In effect, he sets her up for success or failure with the opposite sex. Not only that, but she takes cues from how Dad treats Mom as she grows up about what to expect as a woman who is in a relationship with a man. So Dad sets up his daughter's marriage relationship too.
In America especially, if you're Chinese and you work at a restaurant, there's a certain connotation among the Chinese immigrant community: It's the first generation that opens restaurants as a way to survive. You open to support your family so your kids can become doctors and lawyers.
We hear the stories every day now: the father who puts on a suit every morning and leaves the house so his daughter doesn't know he lost his job, the recent college grad facing up to the painful reality that the only door that's open to her after four years of study and a pile of debt is her parents'. These are the faces of the Obama economy.
I was raised in restaurants. My parents opened their first restaurant, Buonavia, in Queens when I was just 3. This business has always been my way of life. As a kid, home was reserved only for sleeping. After school, you could find my sister and I helping out at the family restaurant.
At first I was protecting you two because I promised. Now even if I hadn't promised, I would. You two are like kittens to me. I won't fail you again." I'll admit I got a lump in my throat. I'd never been called someone's kitten before. Sadie sniffled. She brushed something from under her eye. "You're not going to wash us, are you?
This is all for Naieya (daughter), man. I will be a champion one day, I promised that to her.....And now that I have this opportunity I can't let her down.
My undergraduate degree was in art history! Raising money for Chipotle was really my MBA. The money for my first restaurant came from my dad, the second from mostly cash flow. The third was an SBA loan. After my dad invested $1.5 million to open a few more, he suggested I raise the money myself for the experience.
My husband Farhan Azmi is a restaurateur and owns three restaurants in Mumbai. After we got married, we started planning a cafe, Chai Cofi, and got busy in executing it. It is not easy to open a restaurant. I always wanted to get into the business of restaurants and was fortunate enough that Farhan's knowledge taught me a lot of things.
People say, "What happens in Vegas stays in Vegas." Because people do wild and crazy things in Vegas that they probably wouldn't do any other time. Which is why I feel like, if you're gonna open your first restaurant, this might be the place to do it.
My mom liked to have us travel in first class with her. She's like, 'I work for my money, and I want my kids to live a certain kind of way.' My dad used to get so mad at my mom for flying us first class. So it was a clash on that.
I'm gonna open a small restaurant on the beach in Mexico. We're only gonna have a few tables, and we're only gonna cook what's fresh that day. We're gonna get back to the basics.
After school, instead of going into the restaurant scene, I very consciously took my guitar around everywhere I could, to Irish pubs and restaurants, and I played four nights a week to make ends meet.
I was very protected growing up. My dad was very strict with me. I was the oldest of four kids, and there are three girls. So I kind of paved the way of what it was like to raise a teenage daughter.
I'm lucky that my restaurant partners are my wife Liz and Doug Petkovic. We opened our first restaurant over 15 years ago. And we didn't open up our second restaurant for almost ten years. So that gave us a good foundation of employees.
I'm the most inappropriate dad. I curse in front of my kids and their friends. I let my kids watch R-rated movies. I'll walk by the movie theater and say, 'Let's go see that,' and my kids will say, 'No, it's rated R. It's not appropriate for kids.' I'm like Uncle Dad. We have fun. I don't live with them, but I drive over four days a week.
True story - When 'Candyman' first came out, my daughter and I were Christmas shopping, and people were harassing us. Finally my daughter puts down her shopping bag and said 'That's not Candyman! That's my dad!' I will never forget that, because that's when we really bonded.
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