A Quote by Buffalo Bill
Some days I would go without any fire at all, and eat raw frozen meat and melt snow in my mouth for water.
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In any case, fire burns; that's its nature, and you can't expect to change that. You can use it to cook your meat or to burn down your neighbor's house. And is the fire you use for cooking any different from the one you use for burning? And does that mean you should eat your supper raw?" Maddy shook her head, still puzzled. "So what you're saying is . . . I shouldn't play with fire," she said at last. Of course you should," said One-Eye gently. "But don't be surprised if the fire plays back.
We eat raw dough. We eat raw cookie. We eat massive buttercream in cakes that are still warm. We eat salt. We have to taste things that you will not put in your mouth. But you know what? That's television. You have to do it.
I don't know how my body would react if I don't eat for 10 days. In order to go through that experience, I almost did not eat or drink water for 15-20 days. I only had one carrot a day, a cup of black coffee, and a few sips of water.
I'm a vegetarian. You're a what? I don't eat meat. How can you not eat meat? I just don't. He says he does not eat meat. What? No meat? No meat. Steak? No... Chickens! No... And what about the sausage? No, no sausage, no meat! He says he does not eat any meat. Not even sausage? I know! What is wrong with him? What is wrong with you? Nothing, I just don't eat meat!
Lions and other carnivorous animals do eat meat, but that doesn't mean we should. They would die if they didn't eat meat. Human beings, in contrast, choose to eat meat; it isn't a physiological necessity.
I'm close to being a vegan, but I'm not one, technically. I don't eat eggs, or nearly any dairy - no cheese or milk. I do eat honey, and a piece of milk chocolate here and there. It's never really been that hard for me. I've never had any desire to eat meat. In fact, when I was a kid I would have a really difficult time eating meat at all. It had to be the perfect bite, with no fat or gristle or bone or anything like that. I don't judge people who eat meat - that's not for me to say - but the whole thing just sort of bums me out.
Apart from the obvious advantages of having ice to melt, filter, then drink, you can also break apart the water's hydrogen from its oxygen. Use the hydrogen and some of the oxygen as active ingredients in rocket fuel and keep the rest of the oxygen for breathing. And in your spare time between space missions, you can always go ice skating on the frozen lake created with the extracted water.
PETA. I would make everyone eat raw meat. [why] because I could.
No one who possesses snow would find any hardship in exchanging it for jewels and pearls. This world is like snow exposed to sun, which continues to melt until it disappears altogether, while the next life is like a precious stone that never passes away.
Some hae meat and canna eat, And some wad eat that want it, But we hae meat and we can eat, And sae the Lord be thankit.
Some meat eaters defend meat eating by pointing out that it is natural: in the wild, animals eat one another. The animals that end up on our breakfast, lunch, and dinner plates, however, aren't those who normally eat other animals. The animals we exploit for food are not the lions and tigers and bears of the world. For the most part, we eat the gentle vegan animals. However, on today's farms, we actually force them to become meat eaters by making them eat feed containing the rendered remains of other animals, which they would never eat in the wild.
I usually eat four or five raw carrots with my meat, and that is all. I must be part rabbit; I never get bored with raw carrots
I used to be vegan. I'm not anymore, but I don't eat hardly any meat. But it's nice for me to go to a place like Chipotle where I can get some fresh veggies, some brown rice, some black beans, and all that kind of stuff.
I think if you want to eat more meat you should kill it yourself and eat it raw so that you are not blinded by the hypocrisy of having it processed for you.
My dinners at home are startlingly simple. Every night, I stop at the market near my hotel and pick up a steak, lamb chops or some liver, which I broil in the electric oven in my room. I usually eat four or five raw carrots with my meat, and that is all. I must be part rabbit; I never get bored with raw carrots.
I eat about two meals a day vegan, is my rule of thumb. When I'm traveling, all bets are off, but I don't cook meat in the house. I rarely cook eggs. I never use milk. But when I go out to eat for a special treat, I'll have some meat. But I know, personally, that's the best I'm ever going to do in my life.
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