A Quote by C. J. Cherryh

Poisoning rarely happens in a well-managed kitchen. — © C. J. Cherryh
Poisoning rarely happens in a well-managed kitchen.
Change is a process which has to be managed. If it's managed and managed well in the interest of the nation and the people, the likelihood is that it will end well.
How could such a destructive man [referring to Bush] be so popular with the American people?... Not only is he poisoning our air and water - he's poisoning our political system as well.
Everything happens in the kitchen. Life happens in the kitchen.
The moment we turn over the soil we start poisoning it and we go on poisoning it all the way through... and there's probably not a river in the United States that doesn't have pesticide poisoning in it. The fish are dying. The seas are getting polluted. All of these things are happening. The rain forests are going. That's what the context is.
In my household, everything happens in the kitchen. My parents have this pretty big home, and it doesn't matter how big it is, we will all squeeze ourselves in the kitchen and just chat while my mom or dad cooks.
It happens very rarely, but when it happens it's worth waiting for, that the instrument becomes part of your body.
Our work at the OECD shows that migration, if well managed, can spur growth and innovation. Unfortunately, in the past, migration has not always been well managed: migrants have been concentrated in ghetto-like conditions, with few public services or employment prospects.
The hijacking of an American jet in Athens looms larger in our concern than the parent who kills a child, even though the one happens rarely, and the other happens daily.
The symptoms of food poisoning often don't appear for days after the contaminated meal was eaten. As a result, most cases of food poisoning are never properly diagnosed.
That was one thing my mama instilled in me: to be well trained in the kitchen. Growing up, I was always in the kitchen with her. You name it, I make it: red beans and rice, lasagna, chicken, pork. I am the queen of cooking.
The Environmental Protection Agency rarely follows up prosecuting coal companies and their fellow polluters, even when the evidence is clear-cut that they are dumping and poisoning entire towns near their projects, and the state regulators are even worse.
Well, I look at it like this: When you go to a restaurant, the less you know about what happens in the kitchen, the more you enjoy your meal. If the soup tastes good, everything's cool, and you don't necessarily want to know what's in it. The same thing holds true with movies.
I have a piano in my kitchen. I read a great biography about Tom Waits that said that he had a piano in his kitchen; he had a grand piano in his kitchen. And I thought, 'Well, if Tom Waits has one, then I must.'
The sexist comments are simply the low hanging fruit for any critic of a woman on TV. 'I don't know what to do with my dislike for this woman so let me just tell her to get in the kitchen.' Well I love the kitchen, that's where all the food is.
Dinner is where the magic happens in the kitchen.
Well, she managed to - Barbara was capable of doing practically anything if she set her mind to it. In retrospect, I'm not surprised that Barbara managed to get collect calls through.
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