A Quote by Chad Michael Murray

I'm a sugar addict. — © Chad Michael Murray
I'm a sugar addict.

Quote Topics

I am on a sugar-free diet. I used to be a sugar addict where I would eat gummy bears and candy when I lived in Europe.
If youre a sugar addict like most people, you need to read Beyond Sugar Shock. This compassionate, comforting, uplifting book will change your life.
I was a terrible Sugar Babies addict, so I had more cavities than the surface of the moon.
It was back in 2011 that everything changed. I was not a healthy eater at all. Up until that point, I was a student and a complete sugar addict.
An addict is an addict. If they're not acting out in one area, it tends to come out in another. I think there was a time when I considered myself a work addict, but that's no longer accurate.
John Coltrane was an addict; Billie Holiday was an addict; Eugene O'Neill was an addict. What would America be without addicts and post-addicts who make such grand contributions to our society?
I try not to have a lot of sugar in my system. If I have sugar for breakfast, whether that be fruit or some pancakes or French toast, they'll make sure all of the meals for the rest of the day have no sugar in them. I try to take the sugar out of my diet.
My advice is to give up stevia, aspartame, sucralose, sugar alcohols like xylitol and malitol, and all of the other heavily-used and marketed sweeteners unless you want to slow down your metabolism, gain weight, and become an addict.
You look how much sugar is in a typical supermarket loaf of bread: it's a lot of sugar. It's just become one of those sugar delivery systems in our food economy.
If a patient became sugar-free and blood sugar normal on a basal requirement diet, the caloric intake was gradually increased until sugar appeared in the urine. The tolerance was thus ascertained.
Once you're an addict, you're always an addict, so just because I found something good to do doesn't mean I'm not going to hurt myself doing it.
I look at pastries and cakes, tarts and pies. My body craves sugar, always craves sugar. Years of alcohalism and the high level of sugar in alcohal created the craving, which I feed with candy and soda.
If you come from money and you become an addict, you go to the Betty Ford Clinic, you get treatment. If you're living on the street and you're an addict, it's much harder to find your way out.
The three toughest fighters I ever fought were Sugar Ray Robinson, Sugar Ray Robinson and Sugar Ray Robinson. I fought Sugar so many times, I'm surprised I'm not diabetic.
Freezing concentrates sugar (maple sugar), alcohol, and salt solutions as efficiently as heating distils water or alcohol from solutions. Open pans of maple sugar can have the surface ice removed regularly (each day) until a sugar concentrate remains. Salts in water, and alcohol in ferment liquors can be concentrated in the same way.
I guess you could say I'm an addict - an adrenalin addict - I get great excitement and stimulation from doing stuff in public, even though I'm nervous and I have very bad stage fright.
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