A Quote by Charles Kuralt
What you need for breakfast, they say in East Tennessee, is a jug of good corn liquor, a thick steak and a hound dog. Then you feed the steak to the dog.
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Feeding the media is like training a dog. You can't throw an entire steak at a dog to train it to sit. You have to give it little bits of steak over and over again until it learns.
Happiness is having a rare steak, a bottle of whiskey, and a dog to eat the rare steak.
If a dog is biting a black man, the black man should kill the dog, whether the dog is a police dog or a hound dog or any kind of dog. If a dog is fixed on a black man when that black man is doing nothing but trying to take advantage of what the government says is supposed to be his, then that black man should kill that dog or any two-legged dog who sets the dog on him.
A Native American elder once described his own inner struggles in this manner: Inside of me there are two dogs. One of the dogs is mean and evil. The other dog is good. The mean dog fights the good dog all the time. When asked which dog wins, he reflected for a moment and replied, The one I feed the most.
Imagine sitting down to an eight ounce steak, and then, imagine the room filled wit 45 to 50 people with empty bowls...For the feed cost of your steak, each of their bowls could be filled with a cup pf cooked cereal grains.
American dog say, 'Woof, woof.' Korean dog say, 'Mung, mung.' Polish dog say, 'How, how.' So which dog barking is correct? That is human beings' barking, not 'dog' barking. If dog and you become one hundred percent one, then you know sound of barking. This is Zen teaching. Boom! Become one.
There is no fountain of youth, What you put into your body is what you get out of it. You would not feed your dog a coffee and doughnut for breakfast followed by a cigarette. You will kill the damn dog.
Did I want a dog? No. Did I need a dog? Also no. We were six kids running for our lives, not knowing where our next meal was coming from. Could we afford to feed a dog? Wait for it—no.
[Addiction's] not about placating the bad dog - it's about feeding the good dog. You still have to feed the bad dog, but only enough so that the ASPCA doesn't bring you up on charges.
I go by the 80-20 rule. So, 80 percent of the time, I'm eating healthy and focused on the right foods - fruits, vegetables, all the good stuff. Then there is 20 percent of the time where you can sneak in some of the other foods, like a steak. That's not to say that a steak is bad.
Just as Americans have discovered the hidden energy costs in a multitude of products-in refrigerating a steak, for example, on its way to the butcher-they are about to discover the hidden water costs. Beginning with the water that irrigated the corn that was fed to the steer, the steak may have accounted for 3,500 gallons. The water that goes into a 1,000-pound steer would float a destroyer. It takes 14,935 gallons of water to grow a bushel of wheat, 60,000 gallons to produce a ton of steel, 120 gallons to put a single egg on the breakfast table.
A man goes to the village to visit the wise man and he says to the wise man, “I feel like there are two dogs inside me. One dog is this positive, loving, kind, and gentle dog and then I have this angry, mean-spirited, and negative dog and they fight all the time. I don't know which is going to win.” The wise man thinks for a moment and he says, “I know which is going to win. The one you feed the most, so feed the positive dog.
There is this place in Nashville called Steak and Shake, which is pretty much the best food, ever. That is our secret, sexy place to go. When I look over at her when she's biting into a steak sandwich and there is some steak sauce dripping down her chin, there is nothing sexier.
Elegy on the Death of a Mad Dog And in that town a dog was found, As many dogs there be, Both mongrel, puppy, whelp, and hound, And curs of low degree.
The Catholic Church is like a thick steak, a glass of red wine, and a good cigar.
America is essentially an entrepreneurial culture: the sizzle is the steak, because, after all, if you buy the sizzle, the steak comes with it. Canada's, in contrast, is a primary-producing culture: we'll buy the steak and hope to get a little sizzle with it. But we know we can't eat sizzle.
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