A Quote by Charles Oakley

I don't have any specialties. Anything I cook, I just make it special. — © Charles Oakley
I don't have any specialties. Anything I cook, I just make it special.
My favorite thing to cook is anything that comes out okay. I'm very fond of certain pastas and sauces that I can just about cook from scratch. So those are what I like to cook, as well as roasted potatoes and chicken. Anything that tastes alright.
I cook often when I am at home but not in college. I do it alone. It is just very relaxing to me. Just about anything that I like to eat, I can cook - chicken, salmon, stir fry. I like to cook seafood or burgers the most when I am entertaining.
When I put a bicycle wheel on a stool, the fork down, there was no idea of a 'ready-made' or anything else. It was just a distraction. I didn't have any special reason to do it, or any intention of showing it or describing anything.
My mom's always been a good cook, so I took a lot of stuff from her, but most of the stuff I took from Emeril or Bobby Flay right off the TV and make it. I just loved to cook, so it just became a thing. It's a release. Even if I'm alone, I'll cook a full meal, maybe even a two-course meal, just because I love to cook. It's my secret love!
There's so much knowledge to be had that specialists cling to their specialties as a shield against having to know anything about anything else. They avoid being drowned.
The left think that America is a special place, but not because of anything the people here did to make it special. It just happens to be. And the people who were here are here simply by winning life's lottery. It's all fate; it's all luck. And if anybody else in the world wants to come to this one special place, then nobody has the right to tell them they can't because we are all immigrants.
I'm a girl, and I'm a cook- I just like to cook, and I don't like to worry about the distinctions. We're just supposed to make good food.
I don't really like going out for dinner. It's way better to not have to wait for food... It's quite boring. I don't cook anything, though; I just transfer it from the fridge into bowls. I'm more of a transferer than a cook.
I'm a decent cook, and I will try to cook anything. My only weakness is that I don't know servings - I only know how to make a lot.
...cook him up with some barbecued dog...cook that yellow chump. I'll make that mother f**ker make me a sushi roll and cook me some rice.
You can cook when you're hungry or cook to make a living or to feel creative or even just as a distraction, but cooking for the people whom you wake up with and go to sleep with is the best thing ever
If it isn't necessary I would rather not subject my skin to too much, so if I don't have anything special to do for the day, I try not to wear any make up.
It's a real democratic time for comedy, and I think my special is a sign for that. You don't have to just be a classic stand-up to get a special, or you don't just have to be on Saturday Night Live to do characters and sketch on TV. The web has allowed me to show that there are different ways to make people laugh, and the special is a combination of those things.
I mean come on. Do you know how easy it is to be famous these days? Do you have any idea? The web has made it plausible to have your very own platform to stand and spew nonsense from on an hourly basis. There's an old saying: when everyone is special, no one will be. These days, everybody thinks they're special, so no one really does anything to be special anymore.
The fact is that all the recording science and technology in the world is no substitute for a good song or for real feeling. Music is about feeling and if there isn't any genuine feeling, if the song isn't about anything that anyone gives a damn about, there's nothing you can do. All the technique that exists won't make it any good; it'll just make it technological. All the production values you add won't do anything except make it glossy.
Any photographer worth his/her salt - that is, any photographer of professional caliber, in control of the craft, regardless of imagistic bent - can make virtually anything look good. Which means, of course, that she or he can make virtually anything look bad - or look just about any way at all. After all, that is the real work of photography: making things look, deciding how a thing is to appear in the image.
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