A Quote by Charles Soule

I'm always experimenting and trying different things. That's what keeps it fun and encourages growth. — © Charles Soule
I'm always experimenting and trying different things. That's what keeps it fun and encourages growth.
I'm always going to be experimenting musically, trying new things.
I have tried different things as an actor and have always believed in experimenting.
I think with me and the type of music that I'm trying to make, it's always going be soulful because I grew up listening to different types and variations of soulful melodies and jazz, but experimenting with different types of stylistic souls.
There's only so many things you can do with fights, so I'm always trying to shake it up and find something different, new, exciting and fun.
Grace is what matters. In anything. Especially life, especially growth, tragedy, pain, love, death. About people, that's what matters. That's a quality I admire very greatly. It keeps you from reaching for the gun too quickly; it keeps you from destroying things too foolishly; it sort of keeps you alive and keeps you open for more understanding.
Rahman sir keeps pushing himself. He keeps trying new things, whether it is his craft, music or sound... he is always learning. He looks for opportunities to learn, even from children.
I didn't realize what I was even doing when I started to record music. I was just doing it for fun. I picked up whatever recording gear I could get my hands on and I'd sit there day-in and day-out... experimenting with different sounds and trying to write songs.
Grace is what matters in anything - especially life, especially growth, tragedy, pain, love, death. That's a quality that I admire very greatly. It keeps you from reaching out for the gun too quickly. It keeps you from destroying things too foolishly. It sort of keeps you alive.
Well, I'm still experimenting, trying to figure out my style. I'm trying lots of things from many designers including Christian Siriano.
I enjoy travelling, experimenting with food and trying out different cuisines.
I'm very, very open to experimenting with different people and trying to find different methods of writing and making music.
If we're going to stay the gold standard, we're going to stay ahead of the curve, well, then, when people try to do the things we're doing, we're trying to do more. We're trying to do something different. We're coming at it a different way. That, for me, to be honest, is the fun part.
I like travelling to different places and trying out different cuisines. I like experimenting with my food.
I think the writers give us different people to work with, different situation scenarios to be in and there's always that fun balance of, you know, trying to keep it light and, you know, light-hearted and put in the comedy while trying to make it into drama.
When I'm in the studio, I'm experimenting, trying things on.
Trying new things and experimenting is something I push myself to do. It's one thing to have love for all different kinds of music; it's another thing to bring them together seamlessly and make them coherent.
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