A Quote by Chris Gibson

In the five years from 2007 to 2012, we only gained a little over 1,200 farmers. Since we aren't going to stop eating, we have to reverse that trend, or we'll see even more consolidation, more corporate farms, or increasing food imports; none of that is in our interest.
In the past 40 years, the United States lost more than a million farmers and ranchers. Many of our farmers are aging. Today, only nine percent of family farm income comes from farming, and more and more of our farmers are looking elsewhere for their primary source of income.
Food is a great metaphor for the consolidation of corporate power in the hands of very few, who are mostly interested in their own profits and not the wellbeing of the animals they're slaughtering, or the land and the water they're using or abusing, or the workforce they're exploiting or even the people eating it.
There is only one important resource which has shown a trend of increasing scarcity rather than increasing abundance. That resource is the most important of all—human beings. . . . [An] increase in the price of peoples’ services is a clear indication that people are becoming more scarce even though there are more of us.
I've seen a big gain in cardio since I went vegetarian and even gained a little more going vegan.
America is becoming more and more dependent upon imports from foreign manufacturers than we are exports from our country in all fields: in appliances, in clothing, even food. This year America may become for the first time in its history a net food importer.
There is nothing wrong with the planet. The planet is fine ... been here 4 1/2 billion years. We've been here, what, a 100,000 years, maybe 200,000. And we've only been engaged in heavy industry a little over 200 years. 200 years versus 4 1/2 billion. And we have the conceit to think that somehow we're a threat? The planet isn't going away. We are.
All communities, and low-income communities especially because of food insecurity and lack of access to healthy foods, need more farmers markets, need more community gardens and urban farms. It would be great if people living in communities had the tools and resources to grow food in their own backyard - community-based food systems.
Over the past 20 years, I have presented many science programmes on BBC1. But none is, I think, more socially important, or of more human interest, than this ongoing series of 'Child of Our Time.'
There has been, for some reason (or more likely an unfortunate accumulation of reasons) a trend over the past several decades for parents to do the work of parenting in the isolation of their own homes - and not only that, this trend has overlapped with the other trend of much deeper parent involvement in raising kids. That you also represent trend No. 3, more people raising kids solo, has only exacerbated a close-to-no-win situation.
We have to grow our food differently because industrial farming will soon end. That means growing more food locally on smaller farms with more human attention.
We're going to reverse a trend that is killing most families in this country, and that is they're having to go in their pocket for more and more money for health care every year.
I really do think that cooking is very important. It's really important for the farmers because it means you're going to be buying real food and not processed food, so that means the farmers will capture more of your food dollar.
Here's an idea: eat like an adult. Stop eating fast food, stop eating kid's cereal, knock it off with all the sweets and comfort foods, and ease up on the snacking. And don't act like you don't know this: eat more vegetables and fruits. Really, how difficult is this? Stop with the whining. Stop with the excuses. Act like an adult and stop eating like a television commercial. Grow up.
You do see more people that have been freed up over the last couple of hundred years to do work that is more about thinking about or creating things... and I would hope to see that trend continue.
Clearly, there needs to be an increase in the capacity of the railway system. That's why there are these projections of increasing the capacity to carry freight on the railways by 30% over the next five years or so, because the volume of goods moved up and down, imports, exports, and within the country, has grown much larger than the capacity. And this is part of the higher costs to business, because charges, for instance, at the ports become too high and they put up the prices of these goods, whether they are imports or exports. You want to reduce that.
I continue to be amazed by our bodies' ability for self-repair. ... Our bodies want to be healthy, if we would just let them. That's what these new research articles are showing: Even after years of beating yourself up with a horrible diet, your body can reverse the damage, open back up the arteries-even reverse the progression of some cancers. Amazing! So it's never too late to start exercising, never too late to stop smoking and never too late to start eating healthier.
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