A Quote by Chris O'Dowd

The cauliflower soup sounds so good. And the broccoli-melt sandwich. I've never heard of such a thing. — © Chris O'Dowd
The cauliflower soup sounds so good. And the broccoli-melt sandwich. I've never heard of such a thing.
In university, in a vain attempt to stave off the frosh fifteen, I used to melt fat-free cheese over broccoli, onions and cauliflower in the cafeteria microwave. That earned me few friends.
Listening to the birds tells you different things about a place. I heard bird sounds I'd never heard before. I heard street sounds and country sounds and city sounds that are very different from what it is I'm used to and I get very fascinated about how that marks a place.
People don't know how good cauliflower is, because they always have this image of cauliflower cheese - awful, sticky, creamy and rich.
I make this really good tomato soup from scratch and I do it with grilled cheese sandwich dippers on the side. That's really, really, really good. And my grandma loves that. My grandma is the best cook ever so for her to love that makes me think it's probably the best thing I make.
There are truckloads of broccoli at this very minute descending on Washington. My family is divided. For the broccoli vote out there: Barbara loves broccoli. She has tried to make me eat it. She eats it all the time herself. So she can go out and meet the caravan of broccoli that's coming in.
Thinly slicing even the bulkiest vegetables, like cauliflower, broccoli, brussels sprouts, or cabbage, then aggressively cooking them in a hot skillet and finishing with a shower of spices means they cook and develop flavor super quickly.
Everyday I eat some soup. This is part of our culture - our mommies and grammies make it, and at any restaurant in Serbia, you can go in and find some soup. There might be minestrone, butternut squash, chicken noodle soup, tomato soup, mushroom soup, lamb soup. Whatever you can find, you can make a soup with that.
It's easier to sell cotton candy than it is to sell broccoli to somebody, but the broccoli is better for you, and the same thing with a limited government.
You sit down at Katz's and you eat the big bowl of pickles and you're eating the pastrami sandwich, and halfway through you say to yourself, I should really wrap this up and save it for tomorrow. But the sandwich is calling you: Remember the taste you just had. So fatty. It's what you want. It's what you are! I've never gotten home from Katz's with a doggie bag in my hand. A pastrami sandwich at Katz's is what's bad and good about food. It's the sacred and the profane.
Shoot for a total of no more than 80 grams of carbs in your daily diet. This means favoring vegetables that grow above ground like kale, broccoli, spinach, and cauliflower as opposed to those that store carbohydrate in the form of starch like potatoes and beets.
The Iowa Women's Health Study, which has followed more than 35,000 women for decades, found eating more broccoli, cauliflower, kale and other cruciferous vegetables was associated with a lower risk of getting non-Hodgkin's lymphoma in the first place.
I love a sandwich that you can barely fit in your mouth because there's so much stuff on it. The bread should not be the main thing on a sandwich.
Just think about it, be honest, how many groups have you heard of in the last five or six, seven, eight years that you never heard of playing live? You never heard of them making a record. You never heard of them in anybody else's band, and all of a sudden they're the biggest thing going. That to me, that's to me social media music. I'm not saying it's right or it's wrong but it is what it is.
Can I share with you my worldview? All of humankind has one thing in common: the sandwich. I believe that all anyone really wants in this life is to sit in peace and eat a sandwich.
Melt their weapons, melt their hearts, melt their anger with love.
I always order soup, dessert, and a sandwich or whatever main course. But then the idea is you have to eat such a small portion of it and bring the rest home.
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