A Quote by Chris Wood
I prefer to make my own coffee at home because I love the experience of measuring out the beans and finding the right grind setting, messing with water amounts, etc. It's truly an art form, and I'm obsessed with it. In L.A., I love Blue Bottle and Intelligentsia and used to hang at Bru in Los Feliz.
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I always used to get goosebumps in Madison Square Garden, because as soon as I started making my entrance, people would be chanting my name. 'BRU-NO! BRU-NO!'
I like beans. Lentils are beans, right? I love beans and rice.
Gansey appeared beside Blue in the doorway. He shook his empty bottle at her. "Fair trade," he told her in a way that indicated he had selected a fair-trade coffee beverage entirely so that he could tell Blue that he had selected a fair-trade coffee beverage so that she could tell him well done with your carbon footprint and all that jazz. Blue said, "Better recycle that bottle.
Independent film is almost nonexistent right now, because all the distributers that used to love to put out these little art films are all out of business right now, because it costs so much to open a movie.
Perez Hilton is brilliant to me. Because he’s taken something that people don’t think is valid, don’t think is important, and he’s made them obsessed with it. People are obsessed with him. They’re obsessed with his site, they’re obsessed with what he does. They love him. They all love him. They love you, they hate you, what you don’t want is indifference. The day that I put a record out that nobody says a damn thing about, that’s bad.
We walked on the beach, fed blue corn ships to the seagulls, and munched on blue jelly beans, blue saltwater taffy and all the other free samples my mom brought home from work. I guess I should explain the blue food. See, Gabe had once told my mom there was no such thing. They had this fight, which seemed like a really small thing at the time. But ever since, my mom went out of her way to eat blue. She baked blue birthday cakes. She mixed blueberry smoothies. She bought blue-corn tortilla chips and brought home blue candy from the shop.
I'm such a team player, and I love being in a group setting. You're used to looking to your left and right and someone being there. When you're out there on your own, you're like, 'Oh, boy.'
I have time only for cricket, and when I am not playing, I love to be at home, chat with my family, do puja with them, call for some yummy paani puri, etc. Also I love to cook. I can make dal, sabji and chicken! But, at home everybody's a vegetarian, so I can't cook non-veg at home!
I used to have a Milton steel water bottle that I would wield like a hammer, almost! My answer to all my bullies was to take out my bottle and hit them.
Patriotism is not an abstract concept. It begins from one's own home. It buds out from the love for one's parents, spouses and children, the love for one's own home, village and workplace, and further develops into the love for one's country and fellow people.
Our society is so obsessed with working out to be skinny, and none of that has a purpose. I love that my daughter sees me running because she knows I have a race and that I want to be faster. It becomes much less of a grind when it's that way.
Our society is so obsessed with working out to be skinny, and none of that has a purpose. I love that my daughter sees me running because she knows I have a race and that I want to be faster. It becomes much less of a grind when its that way.
I love physical sunblocks with zinc. When I used to surf, I'd sometimes tuck a bottle of sunscreen into my wet suit sleeve - when you're in the water having a great time, you're not thinking about running out to put on more sunblock.
Art used to be painting, sculpture, music, etc, but now, all technology has become art. Of course, this form of art is still very primitive, but it is slowly replacing reality.
On Saturday mornings I would walk to the Flavor Cup or Puerto Rico Importing coffee store to get my coffee. Often it was freshly roasted and the beans were still warm. Coffee was my nectar and my ambrosia: I was very careful about it. I decanted my beans into glass...and I ground them in little batches in my grinder.
I'm obsessed with Starbucks seasonal flavors. I love their seasonal cups. I love their pumpkin-flavored coffee. I love that. I absolutely love, love, love Starbucks seasonal everything.
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