A Quote by Christian de Duve

My parents, of Belgian-German extraction, were Belgian nationals who had taken refuge in England during the war. They returned to Belgium in 1920, and I grew up in the cosmopolitan harbour city of Antwerp, at a time when education in the Flemish part of the country was still half French and half Flemish.
Born in England during the First World War, of Belgian parents with partly German roots, I grew up in the cosmopolitan city of Antwerp, where I had the benefit of a classical education taught in the two national languages of Belgium: French and Dutch.
Belgium is half French-speaking and half Flemish, and I was born on the French side. So we spoke it a lot - like, in kindergarten, it was almost all French. But then I moved to New Zealand when I was 10, where we obviously spoke English all the time, so I lost the French a little bit.
I'm a bit of a melting pot, I try to speak British, but there's some European lilt - a not-so-conventional one because I'm Belgian, from the Flemish part. Dutch was my mother language, and I learned English, and I speak French, too.
I feel more European than Belgian. However I do think that my Flemish roots have an impact on my character and culture.
My parents are both Belgian-born, and so am I, actually. I'm bilingual, so I had experience with French.
In the first World War British propaganda had to invent the stories of German soldiers bayoneting Belgian babies, because there were too few real atrocities to feed the hatred against the enemy.
One time we played a concert in Antwerp, Belgium. At least I thought it was Antwerp, Belgium. Turns out it was a Stop 'n Shop in Wisconsin somewhere, but it was fun man.
I went to a British Council event a while back and there were lots of German professors of literature. About half of them were convinced I had a German sense of humour and the other half were sure it was British. They are probably still arguing about it now.
I'm very Belgian, and I will die Belgian. I just have my house in the north of France because I began my career in Paris, even though I don't live there anymore.
English wine is like Belgian rock or German disco: a waste of everyone's time and money.
The way we always want to compromise between everything, I think that's really Belgian. I think I'm really Belgian for that, because I never make choices. That's my problem, actually.
I was born in Belgium and moved to Amsterdam when I was 17. I am not a Calvinist Dutchman but a Catholic Belgian. I think that makes a big difference.
The Belgian fans expect a lot of me in the Belgium team. It is normal - they don't forget that I cost Euros 40m. I totally understand.
At Ostersunds, we had half the players who were part-time and working and the other half were full-time.
Happiness is German engineering, Italian cooking, and Belgian chocolate.
Growing up with my mother who grew up during World War II being half Filipina, half Okinawan, and literally running around the jungles in the Philippines escaping Japanese military chasing after them - I grew up with what they deem now as trauma, generational trauma.
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