A Quote by Christina Tosi
Eating together was a big part of my upbringing and a tradition we keep daily amongst the amazing team at Milk Bar.
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I first started drinking chocolate milk to refuel in college when one of my assistant coaches said there were studies that proved that lowfat chocolate milk was great for recovery, so after practice, we would get out two big gallons and drink it together as a team.
I don't keep people around me that aren't family. You don't get to stay. Unless you're eating at the table with us, you're not part. We eat together, we cry together, we live together, we die together. Everything that we do is for each other, and we care for another.
I did improv for about 10 years professionally, and before that, I had done it in high school as part of an improv team. It was definitely a big part of my upbringing.
Certainly in business terms, considering how thriving the market is. Understanding what people want is essential. We have a team on the ground whose job it is to keep tabs on what's good, whether it's a tapas bar in Barcelona, or an amazing fish and chip shop in Yorkshire.
My favorite bar in New York City is called Milk and Honey, a great cocktail bar.
It's in that tradition that we're here today, and we look to soup because there's no force on the globe that brings people together on a daily basis with the same consistency and manner than the cultivation, preparation and eating of food. Food affords us the opportunity to touch everyone in our community, to address the needs of all groups - food is the intersection of the most pressing issues of our time.
One of the things that any kind of studies bring out is that the mere act of schooling - getting together, the organization involved, going to classes on time, and there're things being taught, sitting down with others with different backgrounds, chatting with them, and, sometimes when there are big barriers, eating together when there are school meals, which are big things together with a big social impact - they themselves have a major effect.
Facebook are an amazing team, a brilliant team. It's a technology that brings people together.
To me, breakfast is my most important meal. It's often the meal you play a game on. I make sure I have oatmeal, milk, and fruit. It's the fuel you use to hopefully do your best, so eating right is a big part of being a professional athlete. I wish I paid more attention to it earlier in my life.
I think a big part of what has helped me move forward with the sport is my family. We're all so close together, and the support system has been amazing.
My dad had a flock of sheep, which he used to milk, and then my mum used to make cheese and yogurt out of the sheep's milk and sell it. It was kind of an unusual upbringing, really.
On the pitch and for life generally, I keep my center by remembering that I am part of a team and if I don't do my part, I let down not just my team but everyone who follows it.
It feels good, it feels like a badge of honor, honestly. Amongst the artists here, in California, that festival is such a big deal. People live and die for Coachella. So to be a part of it on such a big scale is really flattering, and I feel really lucky to be part of the community.
Milk is a really important part of my diet. For London, I had to be in the best shape of my life, and having milk every day played a part in that.
Lucha libre culture was part of my wrestling upbringing. I'm Filipino, so it wasn't a part of my normal upbringing, but it's what gave me my start. I get a lot of my technical and high-flying wrestling from that.
It is with great regret that my marriage to Grant is ending after more than six years. He is a special man and we have two amazing children together Ruby, 5, and son Rocco, 3. This was a mutual decision that was not taken lightly and we are committed to our children and will work together to ensure their happy and healthy upbringing.
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