A Quote by Claire Saffitz
I ate cottage cheese all the time growing up, but it wasn't until I was in college that I became aware of the stigma surrounding it.
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I had acne late, in college. My skin used to be really flawless. Went to college, became a vegetarian, ate a lot of cheese - big mistake. Here I am trying to be healthy and I'm eating grilled cheese sandwiches and french fries every day, having mad eruptions all over my face.
I like cottage cheese. That's why I want to try other dwelling cheeses, too. How about studio apartment cheese? Tent cheese? Mobile home cheese? Do not eat mobile home cheese in a tornado.
I think the stigma surrounding mental illness and also the stigma surrounding self-esteem issues or insecurities or just even feeling different is something that doesn't really get enough attention. Everybody struggles with feeling alone or that they are going through something they don't quite understand.
Planned Parenthood president Cecile Richards urged women to push the pro-abortion movement to the next level by publicly bragging about their own abortions, saying the next step is get rid of the 'stigma and shame' surrounding abortion. You mean they haven't done that yet? Abortion became legal in 1973.I thought they'd gotten rid of the "'stigma and shame' surrounding abortion" by converting pregnancy into an illness, which they've done. Pregnancy is an illness. It victimizes women.
Growing up the way I grew up, food was scarce. So when you had an opportunity to eat, you ate. When I graduated from high school and went to college, I weighed 160 pounds. So, I knew I had to put on the weight. I ate everything from fried food to fried chicken wings. When I came to Green Bay, I did the same thing because I was 172 pounds.
You can't possibly fathom the ins and outs of a prepubescent beauty treatment until you've felt the strange but exhilarating tingle of a cottage-cheese-and-Pop-Rocks facial.
In the seventies when I was struggling, I ate the same thing every day at Big Nick's Burger Joint on Broadway and 77th Street. A cottage-cheese omelette with tomatoes, French fries, rye toast, orange juice, and coffee. It was consistently the most satisfying meal I could possibly imagine.
When I was growing up, I didn't like cheese. I had to wean myself onto cheese.
As an adult, I use whole-milk cottage cheese anywhere you might use plain Greek yogurt or ricotta cheese.
I love so many cheeses. I like them hard and soft. I like cream cheese; I like cottage cheese... I'm a true Midwesterner.
There were moments growing up where I felt beautiful, but I truly didn't feel beautiful all of the time until I became a mom. It really allowed me to realize no one is perfect.
When I was a kid, my idea of heaven on a hot summer day was fresh cut-up watermelon, Breakstone's cottage cheese, and a sprinkle of salt.
Growing up, I felt like I couldn't talk about certain things until I had the outlets to do so. Once you're able to be honest and say things as they are, it removes this crazy stigma and fear around it.
In the past, there has been a stigma surrounding community colleges, where they were seen as a less viable option because they are not four-year universities. I know differently and so do the millions of people across the country who have received an affordable, quality higher education at community college.
Turn right up ahead," he directed. "It'll take us directly to my cottage." She did as he asked. "Does your cottage have a name?" "My Cottage." "I might have known," she muttered. He smirked. Quite a feat, in her opinion, since he looked sick as a dog. "I'm not kidding," he said. Sure enough, in another minute they pulled up in front of an elegant country house, complete with a small, unobtrusive sign in front reading, MY COTTAGE
My pops, the whole time while I was growing up, was conscious of what we ate. He made sure we exercised and had time outside. He knew having a healthy lifestyle meant exercise.
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