A Quote by Cliff Chiang
A lot of times we look at the past as something that was really great, but we ignore things that have actually gotten better since then.
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A lot of times we look at the past as something that was really great, but we ignore things that have actually gotten better since then.Our girls [Paper Girls] are now dealing with what their futures look like, and reflecting on what they hoped the present day versions might be like.
There were only two times in my life when I've actually felt down about things and gotten myself into a full mental mess. One of the times was in 1982. I had a horrible time for a few months and felt pretty desperate. Then again in 1984, for various reasons, not all of them within my control. Since then, I just wander in and out of black moods.
A lot of times it's the child that sees something and not the grownup. I love that because, when readers get older, they start looking for the most important ideas in the story. They don't look at things in the same way anymore. Children haven't really learned to do that yet. They take all their great, intellectual skills, look at the full page, and appreciate all of the different things.
For my size and frame, 135 pounds fits me better, and a I feel really good here. I've actually gotten stronger because I've done a lot of strength and conditioning to actually lose the weight. It made me better.
I'm an optimist.
I've always believed the future is going to be better than the past.
And I also believe I have a role in that.
The great thing about human beings, myself in particular, is that I can change.
I can do better.
If you can get up every day, stay optimistic, and believe the future is better than the past, those few things get you through a lot of tough times.
I think a lot of chefs can definitely think about great flavor combinations and stuff, but then they'll pass it along to their pastry chef to actually do it in the end. Pastries, you actually do using recipes, and it's got a little more of a science to it. It's something that a lot of times, chefs aren't really involved in coming up with throughout their career, so it makes it a little more challenging.
It doesn't really change, actually. I think The Rolling Stones have gotten a lot better. An awful lot better, I think. A lot of people don't, but I think they have, and to me that's gratifying. It's worth it.
I really do see the good in people, and I don't want to change that. That's really how I view things, so sometimes I'll look past a lot of huge red flags because I see something else in someone. Then, of course, it always comes back to haunt me in the long run.
I've gotten a lot of exposure for my writing. My writing blog has gotten over 1000 unique hits since the Observer piece (quite a lot as before it was something like 20 people a day if I was lucky.) But more importantly the coverage exposed me to and so has allowed me to connect with a lot of new people I really enjoy interacting with.
One of the things I've really gotten past in the last couple of years is the idea of being made uncomfortable by the way things appear, rather than how things are. Clearly in this business you have to contend with a lot of that.
If you look through the century, certain things have gotten better and certain things have gotten worse. I wouldn't say overall that things have gotten better. I think you could say things have gotten worse, but I don't think you could say that things have gotten better. Overall. You can't say that.
In terms of performance, something unexpected is always good, it's preferable if it's unexpectedly good. But unexpectedly bad has a lot to say for it as well. It's always nice to be able to look back on a show and say, "Oh, that's the night that this happened," and a lot of the worst memories are better than the shows with no memories. A good rehearsal is a lot harder to describe. A lot of rehearsals that end up feeling best are the ones where something really bad was happening, and you just kind of got past it and fought through it. Just dealing with things that are inevitable.
Awards are not something that I measure my work by. I've been so fortunate and I've gotten to do such terrific things that it seems petty to look back and say, 'Oh, I should have gotten that prize.' I don't look at it that way.
There were moments where I was called many derogatory names. I've gotten into a couple of fights. People have jumped me. You know, I've had a lot of things that have happened to me, but I look past those things now.
The situation that women were in, at the time, was something that Dumas doesn't really go into, but it's a great subject to look at. It's a great genre because you can do a lot. Sometimes in thrillers, you can really explore things, and it's the same in this genre.
I have a lot more energy than I used to have. I sleep better. I like the way I look in my clothes better. I don’t cramp as much. I exercise better. I think my circulation has gotten better.
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