A Quote by Clifton Fadiman

Wine is a civilizing agent. — © Clifton Fadiman
Wine is a civilizing agent.

Quote Topics

For the record, I've never taken a bung in my life. I might have enjoyed a meal or a bottle of wine on an agent or two but that is it. I was earning £1.5m a year, so I didn't need a little bit extra from an agent. It would have been madness.
Day-colored wine, night-colored wine, wine with purple feet or wine with topaz blood, wine, starry child of earth.
I tried for years to get an agent because I was told you needed an agent. The agent-hunting process was grim indeed.
One of the most insidious myths in American wine culture is that a wine is good if you like it. Liking a wine has nothing to do with whether it is good. Liking a wine has to do with liking that wine, period. Wine requires two assessments: one subjective, the other objective. In this it is like literature. You may not like reading Shakespeare but agree that Shakespeare was a great writer nonetheless.
Is that what the wine is for? To help you think?" "Oh, the wine. The wine, Costis, is to help hide the truth. It doesn't work. It never has, but I try it every once in a while just in case something in the nature of the wine might have changed.
Growing up, my dad drank a lot of wine, so I got a taste for, and learned how to enjoy it. He spoke a lot about flavors and differences in tastes of wine. Also, our manager, Rick Sales, is a big wine drinker; he goes to a lot of wine-tasting classes, and he's taught me about the qualities of wine.
I would like a wine. The purpose of the wine is to get me drunk. A bad wine will get me as drunk as a good wine. I would like the good wine. And since the result is the same no matter which wine I drink, I'd like to pay the bad wine price.
When I wasn't working, I put the blame directly where it belonged - I blamed my agent. When I didn't have an agent, I spent time looking for a new agent so I would have somebody to blame.
Woke up this morning with a wine glass in my hand. Who's wine, what wine, where the hell did I dine?
I didn't have an agent until I got 'Hairspray.' I had to get a Broadway show without an agent to get an agent.
As I get older, my appreciation for wine has just increased. I fell in love with wine through my travels, but knowing what the wine country is all about definitely makes it my own.
My agent and I usually have a steak-and-wine dinner on Wednesdays before tournaments. It's a good source of protein for the night before, and it helps me sleep before the opening round.
We laughed a lot and I grew warmer still, lovely and warm. I do realize that some of that warmth was due to the wine, but there was much more to it than that. There are two distinct aspects to Communion wine: one aspect is the wine itself, the other is the idea of communion. Wine is certainly warming, but communion is a great deal more so.
There's always a wine bully. The one person who did read the 'Wine Spectator,' who tells you what to drink and why the '97 is better than the '98. I want to punch the wine bully in the face. I want to make sure this generation of wine drinkers isn't elitist and snotty. I want it to be about family and bringing people together.
Wine writers have been around for almost as long as there has been wine, but in the past, generally speaking, most wine writing was uncritical and emphasized wine as a romantic, historic beverage. Criticism and comparative tastings were eschewed for fear of offending the trade, which most writers depended upon for survival.
Don't you hate people who drink white wine? I mean, my dear, every alcoholic in town is getting falling-down drunk on white wine. They think they aren't drunks because they only drink wine. Never, never trust anyone who asks for white wine. It means they're phonies.
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