A Quote by Coolio

If you've got beef, then eat a porkchop — © Coolio
If you've got beef, then eat a porkchop

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I have been vociferous against government on things like beef. I used to eat beef, but I've stopped. That doesn't mean others shouldn't eat beef.
You have to be cautious of eating continuously the same thing. Beef comes to mind right away, and there's nothing wrong with beef, but you've got to do whatever you're doing in moderation. So try to break it up a little bit. Eat some fish or some shellfish at least a couple of times a week.
Being American is to eat a lot of beef steak, and boy, we've got a lot more beef steak than any other country, and that's why you ought to be glad you're an American. And people have started looking at these big hunks of bloody meat on their plates, you know, and wondering what on earth they think they're doing.
The meat that I choose to feed my family, it's healthy meats such as lamb, which is very low in cholesterol and saturated fat. And then turkey - we eat a lot of turkey. We don't eat loads of beef.
In the Bible it says God has made everything good for man to eat and to wear their skins. Whenever we eat beef, we eat chicken, we have to kill to eat. But at the same time, hunting is a sport. I think it is a great sport... I would say most hunters are Christian men.
I got beef with commercial-ass niggas with gold teeth Lampin' in a Lexus eatin' beef.
Before I got famous, I was like a rake. When I was a teenager, I lived on nervous energy. And I always forgot to eat. It was not something I was obsessed with. And then suddenly I got famous, people started taking me out to fancy joints. And the pounds pile on. So I'm much more conscious now about when I eat. How I eat. What I eat.
I can eat beef, provided it's minced in disguise. I couldn't eat a gammon steak. Forget it.
I used to eat a lot of fish, but I've been shying away from it because of the mercury thing. I eat more beef and chicken now.
I don't get into record beef. That's the wackest beef. That's not even a beef; that's entertainment. Might as well be a wrestler or something.
It’s a trifle. It’s got all of these layers. First there’s a layer of ladyfingers, then a layer of jam, then custard, which I made from scratch, then raspberries, more ladyfingers, then beef sauteed with peas and onions, then a little more custard, and then bananas, and then I just put some whipped cream on top!
Beef. Yes. Roast beef. It's the Swedish term for beef that is roasted.
People eat the chicken, people eat the beef, they still say, 'Don't kill the fish.'
Beef is beef, you know. Beef comes, so Beef is real.
I try not to eat too much beef. I try to eat healthy.
Classic Recipe for Roast Beef: 1 large Roast of beef 1 small Roast of beef Take the two roasts and put them in the oven. When the little one burns, the big one is done.
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