A Quote by D. H. Lawrence

Europe's the mayonnaise all right, but America supplies the good old lobster. — © D. H. Lawrence
Europe's the mayonnaise all right, but America supplies the good old lobster.
Europe's the mayonnaise, but America supplies the good old lobster.
I do have some guilty pleasures. I'm very keen on mayonnaise, so that's a shame, as I'm always battling with my weight. But I do love a plate of langoustine or lobster with dollops of mayonnaise.
To meet the shortage of supplies from America, due to lack of shipping, the representatives of the different supply departments were constantly in search of available material and supplies in Europe.
One of my favorite things is mayonnaise and I have to tell you that. I love mayonnaise, but I don't eat it any more. If I do I put light mayonnaise on it, which I know is still not good but it's a lot better than the other one and I don't eat it that much.
So, in "Melting Pot" the children (about a third of whom were kids of color) sang the line, "America was the new world and Europe was the old," in one stroke eradicating the narratives of indigenous persons for whom America was hardly new, and any nonwhite kids whose old worlds had been in Africa or Asia, not Europe.
You don't use mayonnaise, why? ... Are you addicted to mayonnaise? Is it okay if I use mayonnaise? I could go outside.
the proper place to eat lobster ... is in a lobster shack as close to the sea as possible. There is no menu card because there is nothing else to eat except boiled lobster with melted butter.
I'm from Manchester, Mass., so it was lobster, lobster and more lobster! Also, lots of fish that we caught in the summers, clam chowder and roast beef sandwiches. But my mom was pretty healthy; we had a lot of chicken and broccoli and rice as well.
When you serve lobster, you've taken a being's life away. Therefore if you create a recipe, you have to be very dedicated to elevate the lobster, to make it good and tasty of course, but at the end of the day it's a matter of paying homage.
I'm going to show you the real New York - witty, smart, and international - like any metropolis. Tell me this: where in Europe can you find old Hungary, old Russia, old France, old Italy? In Europe you're trying to copy America, you're almost American. But here you'll find Europeans who immigrated a hundred years ago - and we haven't spoiled them. Oh, Gio! You must see why I love New York. Because the whole world's in New York.
Many intellectuals in America and in Europe, they are in the habit of taking sides: who are the bad guys? who are the good guys? They launch a demonstration against the bad guys, sign a petition in favor of the good guys, and going to sleep feeling well about themselves. This is not the case here. The Israeli-Palestinian conflict is a tragedy; it is a clash between right and right.
I loved 'Rock Lobster.' I probably heard 'Rock Lobster' first at a party or dance. Then we would do the Rock Lobster - get down on the floor and do the whole dance. I thought that was really cool and exciting, that there was actually a band that had their own dance at that point.
Poetry is not efficient. If you want to learn how to cook a lobster, it’s probably best not to look to poetry. But if you want to see the word lobster in all its reactant oddity, its pied beauty, as if for the first time, go to poetry. And if you want to know what it’s like to be that lobster in the pot, that’s in poetry too.
It's my impression that investment in Europe is done for the right reasons. Europe is a very good place to do business; it's a large market.
I'm very sentimental about lobsters. The last lobster I ate was the only lobster I cooked.
Europe has never been a monolithic space, it contains a lot of people, a lot of languages and infinite supplies of history. I didn't need to do anything to showcase diversity. It is a condition of life and art in Europe, contained in every random sample.
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