A Quote by Dan Simmons

We are all eaters of souls. — © Dan Simmons
We are all eaters of souls.

Quote Topics

Until a vegan or vegetarian enters the room, people don't see themselves as meat-eaters. They are merely 'eaters', and it is we vegans who have made them aware of what they are doing. Often this is discomforting.
Prayerless souls are Christless souls, Christless souls are Graceless souls and Graceless souls shall soon be damned souls. See your peril, you that neglect altogether the blessed privilege of prayer! You are in the bonds of iniquity, you are in the gall of bitterness. God deliver you, for Hisname's sake!
It's my own personal hang-up, but I find adults who are picky eaters to be the worst. I don't mean food allergies or preferences: I mean picky eaters. We all know one, and they're impossible to go to lunch with or invite over for a dinner party.
Fairs are good places to eat, particularly for stand-up eaters--which is one of the kinds of eaters I am, although when I eat standing up away from home I sometimes miss the familiar cool breeze coming from the open refrigerator.
The choice to become vegetarian was purely for ethical reasons. Like most meat eaters, I was a little concerned with removing meat from my diet. Also, like most meat eaters, I was blind to the horrible ways animals are treated.
Souls love. That’s what souls do. Egos don’t, but souls do. Become a soul, look around, and you’ll be amazed-all the beings around you are souls. Be one, see one.
I think all animals have souls. I feel certain that if we have souls, octopuses have souls, too. If you grant something a soul, it demands a certain level of sacredness. Look around us. The world is holy. It is full of souls.
Ninety-eight percent of all the soy that's raised goes to livestock. So people make fun of vegetarians for being tofu eaters, but no one eats tofu like steak eaters, by a long shot. It's also funny that tofu is held up as what a vegetarian eats. I mean maybe I eat tofu once a month, but other than that, never. All of it, statistically speaking, is going to livestock.
The indifference of children towards meat is one proof that the taste for meat is unnatural; their preference is for vegetable foods...Beware of changing this natural taste and making children flesh-eaters, if not for their health's sake, for the sake of their character; for how can one explain away the fact that great meat-eaters are usually fiercer and more cruel than other men; this has been recognised at all times and in all places.
Sir, usually I do preach for souls, but my orphans cannot eat souls. And if they could, it would take four souls the size of yours to make a square meal for just one orphan!
Yet who can say how our souls have been stamped by witnessing such a cruel drama? All souls are hostages to their human envelopes, but souls must decay and suffer at such indignity, don't you agree?
English is so hierarchical. In Cree, we don't have animate-inanimate comparisons between things. Animals have souls that are equal to ours. Rocks have souls, trees have souls. Trees are 'who,' not 'what.
A lot of people who are overweight - not everyone, but a lot of people - are dealing with issues such as emotional issues, stress issues. They become stress eaters and emotional eaters.
One can't save and then pitchfork souls into heaven... Souls are more or less securely fastened to bodies... And as you can't get the souls out and deal with them separately, you have to take them both together.
Souls love. That’s what souls do. Egos don’t, but souls do. Become a soul, look around, and you’ll be amazed-all the beings around you are souls. Be one, see one. When many people have this heart connection, then we will know that we are all one, we human beings all over the planet. We will be one. One love. And don’t leave out the animals, and trees, and clouds, and galaxies-it’s all one. It’s one energy.
It's true that I'm sad about not being involved in the development of 'Dark Souls II,' because I've worked on 'Demon's Souls' and 'Dark Souls'' development for the past five years.
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