A Quote by Daniel Boulud

It's not good to thicken sauce with too much butter because it can cause heaviness. You don't want to avoid butter, but you also don't want to put too much - add it slowly.
When I'm developing a recipe with brown butter - I know how much butter I want in the end and I so I start with more butter than I'll need.
I mostly eat peanut butter sandwiches. Peanut butter and banana, peanut butter and jelly, peanut butter and potato chips, peanut butter and olives, and peanut butter and marshmallow goo. So sue me, I like peanut butter.
Whenever you brown butter, some of it is lost - water evaporates, milk solids fall to the bottom of the pan, that kind of thing. It's possible that in browning the butter you ended up making the dough with too little butter.
I say too much of what, he says too much of everything, too much stuff, too many places, too much information, too many people, too much of things for there to be too much of, there is too much to know and I don't know where to begin but I want to try.
I love carrot cake - that's probably my favorite - and I'm obsessed with peanut butter. I eat anything with peanut butter - maybe not carrot cake with peanut butter - but, I think I got this from 'The Parent Trap': Oreos and peanut butter; I like that. And peanut butter and apples, peanut butter and chocolate.
Often, you don't want to know too much, because it does affect your performance. When you're shooting a series for nine months out of the year, you don't want to anticipate too much, because you're going to work and you have to enjoy this thing too.
You can never have too much, butter.
There was never any butter in our home. Just margarine. My parents acted like butter was lethal. I don't think I ever saw either one have a piece of butter. I would go over to friends' houses and down sticks of butter.
If something takes too long, something happens to you. You become all and only the thing you want and nothing else, for you have paid too much for it, too much in wanting and too much in waiting and too much in getting.
You can never have too much butter - that is my belief. If I have a religion, that's it.
I am tired of kissing on screen. I have to do it because it is synonymous with me. Also, the producers and directors want to add that element. I don't give it too much importance.
I want to keep running. I don't ever want this journey to finish. And for that to happen, you can't put too much of your brain in doing things and can't connect too many dots because, anyway, there is no guarantee of anything.
What I love is a peanut butter and pickle sandwich. I'll just have peanut butter and bananas, then peanut butter and pickles. Peanut butter and chocolate I don't recommend.
Errol Spence, I really want that fight because everyone says it's too much, too risky. That's exactly why I want to do it. That's a guy who could put me on top as far as best fighter in the world.
When I was 11 my friend's mom made a peanut butter sandwich. I ate the sandwich and was like, 'I'm never eating anything else again.' And I still eat peanut butter every day. I would put peanut butter on a steak.
I feel thin, sort of stretched, like butter scraped over too much bread.
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