A Quote by Danielle Steel

I don't like grand restaurants or kowtowing waiters. I don't need that kind of attention and I don't want it. — © Danielle Steel
I don't like grand restaurants or kowtowing waiters. I don't need that kind of attention and I don't want it.
After a while, you just want transportation, and things like cool cars or motorcycles are all about getting attention. I get all the attention I could ever need, so I kind of like being in a minivan and people not paying so much attention to me.
There are certain things that make restaurants work and a certain kind of DNA that people who excel in restaurants need. But it's a lot like life, in the sense that you get out of it what you put into it.
I feel very uncomfortable when I eat in restaurants. I'm obnoxiously polite with the waiters: 'I just want a tuna sandwich. I'll go get it. You sit here - I'll get it, I'll make it.
I used to have a really hard time talking to people or looking them in the eye. Or I'd always, like, hide behind my mom, and, like, when we went to restaurants, I didn't like ordering my food. I'd have my mom order it because I didn't like talking to the waiters.
Why can't teachers end up owning schools, the way waiters can open their own restaurants?
Corrupted by wealth and power, your government is like a restaurant with only one dish. They've got a set of Republican waiters on one side and a set of Democratic waiters on the other side. But no matter which set of waiters brings you the dish, the legislative grub is all prepared in the same Wall Street kitchen.
My job the same as carpenter. What kind of house you want to build? What kind of food you want to make? You think your ingredients, your structure. Simple. [Other] Japanese restaurants … mix in some other style of food and call it influence, right? I don't like that. … In Japanese sushi restaurants, a lot of sushi chefs talk too much. 'This fish from there,' 'This very expensive.' Same thing, start singing. And a lot have that fish case in front of them, cannot see what chef do. I'm not going to hide anything, right?
I don't like people being rude. Bad manners and arrogance make me cross. People making others feel uncomfortable. And I really don't like it in restaurants when people are rude or patronising to waiters. I feel like saying, 'They're not your slave'. But my knees only shake around once every five years. You're safe, don't worry.
Working Holiday' goes out to those earning their pay and a half: from retail employees at the mall and the kids selling popcorn at the movies, to the waiters at Chinese restaurants!
I am a strong believer that modern political life must rediscover a sense for symbolism. We need to develop a kind of political heroism. I don't mean that I want to play the hero. But we need to be amenable once again to creating grand narratives.
I don't need many things. I don't need glamour and attention to be happy. I'm very happy being settled and working my butt off and trying to win grand slams.
Waiters are like hookers, never around when you want them.
Often, organizations need bold, grand gestures to galvanize people towards a new mission or refocus their attention.
The only real benefit of being famous is being recognized by head waiters and getting good tables at restaurants. The rest is part ego trip and part inconvenience.
I think that people are having to do like really crazy things to shock people now, to get people's attention and it kind of, it's this way in lots of different aspects of life. You know, people fight for attention. It's competitive. So they need to be the one that stands out.
Not everyone necessarily needs new things all the time and creative designs. It's good to have luxury restaurants and fast-food restaurants. You need both.
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